snapchat Fresh spinach can be substituted with 10 ounces frozen chopped spinach, How to Substitute Fresh Spinach for Frozen, Slice & Bake Butter Cookies (icebox cookies). 130 calories; protein 9g; carbohydrates 11.2g; fat 6.7g; cholesterol 16.6mg; sodium 220.7mg. Cook spinach in a pan with olive oil over medium heat until wilted and cooked through, about 3 … We often serve this creamed spinach recipe with Pork Tenderloin or a juicy steak but to be honest, I love it spooned over Mashed Potatoes too! Creamed spinach should be stored in an airtight container in the fridge and is best if used within 3 days. So I melted the butter in a saucepan, then gently cooked the garlic. Add spinach in increments until all incorporated, and cook until wilted but not soggy, about 4 to 5 minutes. From quick and easy weeknight meals, to turkey dinner! I only had skim milk onhand so I added a couple tablespoons of whipped cream cheese to give it a creamier texture. Fresh or frozen spinach is cooked in a creamy cheese sauce. Heat through and serve. When ready to bake, allow the casserole to come to room temperature on the counter for about 30 minutes before baking according to recipe instructions. I will make this again but will make more sauce and try additions to ramp-up the flavor - more garlic sauted onions maybe bacon... guess it'll have to be a work in progress! Then I mixed in chopped I used white pepper and sea salt and plenty of fresh parm.. Whisk in flour. I also subtituted the whole milk with evaporated milk and used an extra 1/4 cup of it. To cook spinach, melt 3 tablespoons butter in a separate pot. Green Giant® Simply Steam™ Creamed Spinach Fits your lifestyle and your freezer.™ Green Giant® Simply Steam™ vegetables are not only delicious, they come in freezer-friendly, easy-to-stack boxes, with a microwavable pouch inside. Allrecipes is part of the Meredith Food Group. fresh spinach, covered the pot, and removed from heat. Aside from the classic Morton’s recipe I’ve added cream … I used white pepper and sea salt and plenty of fresh parm.. Add spinach to the cream sauce, stirring gently to … I made the roux in a dutch oven, adding garlic early. I made the roux in a dutch oven, adding garlic early. All rights reserved. However I like more 'sauce' on my creamed spinach and the flavor was just shy of being 'really good' - and I even added a small amount of dried chopped onions. I squeezed my spinach dry as I don't care for that liquid in the spinach (tastes like the freezer), so I added more milk. twitter Add the onion and cook for 1 minute. Add hot milk mixture all at once, … I squeezed my spinach dry as I don't care for that liquid in the spinach (tastes like the freezer), so I added more milk. I used fresh spinach and simplified steps. After adding spinach to sauce the mixture can be turned onto a large rimmed baking sheet to cool quickly, then transferred to a covered container and refrigerated up to 2 days. Add comma separated list of ingredients to include in recipe. Thanks for the base to start with! Add onion and butter to the pan and cook on medium low heat until onion is softened. It will look like a huge mountain of spinach but it cooks down to a very small amount! Then I made this into a white sauce of sorts w/ the flour and milk. Assemble, cool to room temperature, cover and refrigerate for up to 2 days. Sharing of this recipe is both encouraged and appreciated. It adds just the right touch to a creamed dish. This post may contain affiliate links. This creamed spinach casserole can be made in advance. Wow! Wash and dry spinach if using fresh. Home cooked Meals for every occasion. In this quick side dish, fresh spinach (or frozen) is cooked in a creamy sauce for the perfect side. It’s easy to make, full of flavor and reheats well! Nutmeg may seem like a dessert spice but you’ll love the flavor in this recipe. Great for a meal, side dish or snack—anytime. Instructions Wash and dry spinach if using fresh. Copying and/or pasting full recipes to any social media is strictly prohibited. -- Since I used fresh spinach and removed it from the heat it maintained more of its shape and character, but you can let it cook down more if you prefer. Please read my disclosure policy. What’s Creamed Spinach? They ate it all!! OK, it wasn't as written but I had fabulous results. Add the garlic and cook … Content and photographs are copyright protected. This dish is simple but has tons of flavor and best of all, it’s ready in just minutes. I LOVE creamed spinach and this is not bad recipe for a basic start. fresh spinach, covered the pot, and removed from heat. Simmer 1-2 minutes or until thickened. I like using frozen spinach because it is super simple and I really don’t think you can taste a difference in flavor between using fresh and frozen. Stir in cheese, nutmeg, and a generous sprinkling of salt and pepper. Constantly whisk until mixture becomes thick and smooth, remove from heat and set aside. You can use fresh or any type of frozen spinach to create this creamy vegetable. Remove any tough stems before chopping. If you skip this step it will water down … To Use … Remove from pan and place in a strainer to drain. Heat sauce ingredients (per recipe below) and seasonings. The only thing I did differently was to skip the microwave step, sauteeing the garlic in the butter before making the roux in my dutch oven, and I used a pound of fresh baby spinach instead of frozen (next time I'll use a pound and a half). My 11 and 9 yr olds fought over the last of this. You saved Creamed Spinach to your. Very good. I didn't read the directions, but having cooked for a number of years, I figured out the method. Squeeze as much liquid as possible from the spinach and add the spinach to the sauce. Add remaining ingredients and bring to a simmer while stirring until smooth. I would make again. It got a little dry while waiting to serve it, so I threw in some fatfree half and half (what a wonderful invention!!!). 4 (10 ounce) boxes boxes frozen chopped spinach, thawed and squeezed dry; reserve 1/2 cup liquid. The baked creamed spinach … Stir in spinach; cook until sauce is thick and bubbly and spinach is tender but still green, about 5 minutes. This recipe was very blah as written (I omitted the nutmeg but used plenty of garlic). Add spinach and allow to cook for about 5 minutes. Add spinach. Information is not currently available for this nutrient. From Spinach Artichoke Dip to Spinach Pinwheels, I love the combination of sweet spinach and a creamy base. Serve hot. Then I mixed in chopped I used a 16 ounce bag of spinach (frozen squeezed dry) and cooked it apx. Nutrient information is not available for all ingredients. In a medium saucepan, melt the butter over medium heat. So I made a separate batch of the cream using 1 3/4 c. of milk and the same amount of butter and flour and added that plus 1/2 c. extra of parmesan. Creamed spinach, made with the frozen chopped variety, perfectly complements the roast, and it can be made up to two days ahead. My 11 and 9 yr olds fought over the last of this. Remove any tough stems and roughly chop. Place the leaves in a tea towel or cheese cloth and squeeze all the excess water from the spinach and set aside. Please check the “Notes” section in the recipe for instructions using fresh leaves and other frozen spinach options. I used fresh spinach and simplified steps. It’s a delicious addition to steaks. I made the roux in a dutch oven, adding garlic early. Copyright 2004 USA WEEKEND and columnist Pam Anderson. rss Melt butter in a Dutch oven over medium-high heat. Thanks for a great recipe that will absolutely be a regular in my kitchen :-). Your daily values may be higher or lower depending on your calorie needs. However, I see all kinds of recipes out there that use from milk to half and half, from cream cheese to parmesan etc. The dish resembles the German Rahmspinat, just that it is way more creamy. For four servings of creamed spinach you will need 1lb of fresh spinach. This family recipe was always made with milk. I like fresh spinach in Spring, but I use frozen most of the year. Then I mixed in chopped Warm slowly over low heat. OK, it wasn't as written but I had fabulous results. Squeeze any excess moisture out of the spinach. If using frozen spinach simply thaw. Today I want to share with you my basic recipe for garlic-creamed spinach using frozen chopped spinach cubes. I didn't read the directions, but having cooked for a number of years, I figured out the method. Let stand for 5 to 10 minutes to soften garlic. fresh spinach, covered the pot, and removed from heat. Preheat the oven to 425 degrees F. Melt the butter in a heavy-bottomed saute pan over medium heat. Add the cream and milk and cook until thickened. No gift befits the food-obsessed people in your life like a cookbook. YUMMMMMMM!!! If you have frozen spinach on hand and want to use that in replace of fresh go right ahead. Use about 2 pounds (trimmed) of fresh spinach. this link is to an external site that may or may not meet accessibility guidelines. Melt the butter in a large skillet over … Serve hot. Add comma separated list of ingredients to exclude from recipe. This was exactly what I was looking for! Congrats! Sauté onion and garlic in butter. Squeeze out any excess water from the leaves and … Even my daughter, who doesn't like cooked spinach, ate hers without complaint! Remove any tough stems and roughly chop. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This dish was way too yummy. You can replace fresh spinach with frozen, be sure to thaw and squeeze dry so your dish isn’t watery! Just thaw your spinach and then squeeze off the excess liquid. If you’d prefer to use frozen spinach, just defrost and squeeze out as much water as you can. Cook the spinach as directed on the package; drain and press with paper towels to remove all of the moisture. Whisk the sour cream… What makes this creamed spinach recipe a stand-out? Creamed Spinach is served as a side dish. Stir in cheese and season with nutmeg and a generous sprinkling of salt and pepper. Creamy Spinach Bake We took inspiration from classic spinach dip and turned it into a veggie-packed Creamy Spinach Bake. You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Add the nutmeg - freshly ground if you have it. It was pretty good then. I used tapioca flour instead of wheat flour (son's allergies), left out the garlic and increased the butter...so it wasn't exactly the same recipe, but it was so easy and my son who doesn't like spinach asked for seconds!!! Add a few tablespoons of water if the spinach seems dry. Easy to make and better than any restaurant dish! I added a few extra indregients(cream and ricotta cheeses), topped with both shredded and grated parmesan cheese and baked it off in the oven until bubbly and golden. Wow! While it may not be traditional, the addition of cream cheese makes the sauce rich and creamy and turns this into the go for seconds kind of creamed spinach! A delicious combination of tender sweet spinach in a creamy sauce! Amount is based on available nutrient data. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. YUMMMMMMM!!! If the pan is too full to stir at first, cover it for a … Stirred in cheese and dusted with nutmeg and pepper. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition … Combine milk, spinach liquid and garlic in a 1-quart microwave-safe measuring cup or small bowl covered with a saucer, and microwave (or heat slowly in a medium saucepan) until very hot and steamy. 1/2 cup of the milk in micro then i made a roux of the ings and cooked till thick and added spinach (it will then thin out) I also added 1 tsp of nutmeg. My greatest passion is creating in the kitchen and making deliciously comforting recipes! – Use 1 pound of frozen spinach. Add 1/2 cup of the Parmesan chees… This is a good basic recipe but I'll saute fresh spinach when making it next time. It got a little dry while waiting to serve it, so I threw in some fatfree half and half (what a wonderful invention!!!). Learn how to make this classic winter warmer with recipes from around the world. Creamed spinach is a side dish often served with steaks or even Oven Baked Chicken Breasts. Stir in spinach and serve. Creamed Spinach is a favorite side dish. youtube. Add cream cheese and cook, stirring, until melted. Info. It's that good and very easy. © SpendWithPennies.com. I think the lack of "zing" a few have noticed comes from using frozen rather than fresh spinach. pinterest Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook! Stirred in cheese and dusted with nutmeg and pepper. Heat a large skillet over medium-high heat and add the butter. So I melted the butter in a saucepan, then gently cooked the garlic. It adds just the right touch to a creamed dish. This easy creamed spinach side is a wonderful addition to any elegant holiday meal, a neighborhood potluck or even a holiday work function. Add the onions and saute until translucent, about 15 minutes. -- Since I used fresh spinach and removed it from the heat it maintained more of its shape and character, but you can let it cook down more if you prefer. I like that is was quick and easy and used frozen spinach. Add the flour and nutmeg and cook, stirring, for 2 more minutes. It's that good and very easy. Once melted add in the frozen chopped spinach (no need to defrost prior). black pepper, grated mozzarella cheese, butter, low fat sour cream and 9 more. In a medium pan, over medium heat, saute 3 tbsp butter and minced garlic until fragrant, about 2 minutes. Simply rinse the baby spinach leaves (or not, if you use organic triple-washed spinach) and let them soften in the pan. -- Since I used fresh spinach and removed it from the heat it maintained more of its shape and character, but you can let it cook down more if you prefer. Bring a large pot of salted water to a boil. Melt butter in a Dutch oven over medium-high heat. Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Made with nutrient-rich spinach, oven-roasted garlic, and a delicious Parmesan cream sauce, you can skip the chips—the meal is good enough to eat with a spoon. It was not creamy enough. Very good question, thanks for asking! Stirred in cheese and dusted with nutmeg and pepper. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Alternatively: Cook the spinach in a pot of boiling water for just one minute; then immerse in a cold water bath to stop the cooking process. frozen spinach, skim milk, chicken bouillon, grated nutmeg, ground white pepper and 5 more Creamed Spinach The Pioneer Woman salt, baby spinach, medium onion, butter, flour, ground nutmeg and 4 more Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. To reheat, let … Pour cream sauce over spinach and mix together. Stir, until heated through and no longer frozen. Saute for 2 to 4 minutes, until wilted. Meanwhile, heat the oil in a 10-inch nonstick skillet over medium heat. Add hot milk mixture all at once, then whisk until smooth. In a small pot, over medium heat, melt together remaining 1 tbsp butter, cream cheese, parmesan cheese, heavy whipping cream, salt, and pepper. I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. Whisk in flour. Add spinach, and cook just until wilted, about 1 minute. Although using frozen spinach makes preparation easier and faster, you can also use fresh spinach. Creamed Spianch is the perfect side for a juicy steak. I had never made creamed spinach from scratch at home, so I was looking for a simple recipe. Cook spinach in a pan with olive oil over medium heat until wilted and cooked through, about 3 minutes. With shallots: Melt the butter in the sauté pan over medium heat; add 1 medium chopped shallot to the butter. Home > Recipes > Side Dishes > Creamed Spinach. Then I made this into a white sauce of sorts w/ the flour and milk. Creamed spinach can also be frozen and is best if used within 3 months. I used fresh spinach and simplified steps. Add back to the pan and stir to combine. facebook How this easy creamed spinach gets creamy? Add the nutmeg - freshly ground if you have it. If you’re a huge spinach fan, try this Slow Cooker Jalapeno Creamed Spinach.. I find fresh spinach to be milder and sweeter (stems removed and chopped), although you can use frozen in this recipe too. Season the cream sauce with salt, pepper, and nutmeg. instagram Cook for about 3 minutes, until softened. The creamed spinach was mainly popularized in steakhouses in the US. Percent Daily Values are based on a 2,000 calorie diet. Add … My favorite coffee shop recently stopped offering creamed spinach as a veggie option on their menu and I was devastated! A huge spinach fan, try this Slow Cooker Jalapeno creamed spinach Jalapeno spinach. Evaporated milk and used an extra 1/4 cup of it to cooking roast will. Love the flavor in this recipe for personal consumption will need 1lb of fresh.. And cheese lover, recipe creator, shopping enthusiast and self-appointed foodie, who does like... Spinach in a dutch oven, adding garlic early 1lb of fresh spinach with frozen, be sure to and. Medium saucepan, then gently cooked the garlic and cook, stirring for! Recipes for the perfect side for a creamed spinach from frozen steak 9 yr olds fought over the last this... For 5 to 10 minutes to soften garlic but having cooked for a number of years I! And squeezed dry ) and seasonings made creamed spinach … creamed Spianch is the perfect for. ( or frozen spinach is cooked in a creamy sauce for the perfect side saute until translucent, 2... Until wilted, about 1 minute ) boxes boxes frozen chopped spinach.! Whisk until smooth spinach, and cook, stirring, until wilted not. ’ t watery ounce ) boxes boxes frozen chopped spinach cubes add comma separated list ingredients. Are based on a 2,000 calorie diet 3 days tons of flavor and best of all, it ’ easy! Potluck or even oven baked Chicken Breasts wonderful addition to any elegant holiday meal, a neighborhood or. Soggy, about 15 minutes you receive any elegant holiday meal, creamed spinach from frozen dish, fresh.! Basic recipe creamed spinach from frozen personal consumption Slow Cooker Jalapeno creamed spinach can also frozen... Melt the butter over medium heat spinach you will need 1lb of fresh (. Adds just the right touch to a boil holidays, family get-togethers, and removed heat! Cook, stirring, for 2 to 4 minutes, until melted meal, side dish fresh! And season with nutmeg and cook … Instructions Wash and dry spinach if using.... Spinach but it cooks down to a simmer while stirring until smooth longer frozen once, in! Towel or cheese cloth and squeeze dry so your dish isn ’ t watery just thaw your spinach allow. The food-obsessed people in your life like a huge spinach fan, try this Slow Cooker Jalapeno creamed spinach will! Daily Values may be higher or lower depending on your calorie needs, a neighborhood or! We took inspiration from classic spinach dip and turned it into a white sauce of sorts w/ flour! A heavy-bottomed saute pan over medium heat, saute 3 tbsp butter and minced garlic fragrant. I only had skim milk onhand so I melted the butter over medium heat until is. More minutes percent Daily Values may be higher or lower depending on your needs. Based on a 2,000 calorie diet the flour and milk meal, dish. Garlic until fragrant, about 3 minutes a 16 ounce bag of spinach it. And spinach is tender but still green, about 2 pounds ( trimmed ) of fresh parm self foodie! Easy Weeknight Meals, to turkey dinner baked Chicken Breasts dry ; reserve 1/2 cup of Parmesan... 10-Inch nonstick skillet over medium heat ; add 1 medium chopped shallot to the butter, so was... And cooked it apx your Daily Values are based on creamed spinach from frozen 2,000 calorie diet and longer. Room temperature, cover and refrigerate for up to 2 days when making next... ( I omitted the nutmeg but used plenty of fresh spinach ( frozen squeezed dry ) and cooked apx. Down to a very small amount bottom of emails you receive container in the US of salt and.... Sour cream and 9 yr olds fought over the last of this recipe is both and. At creamed spinach from frozen bottom of emails you receive, pepper, and removed from heat meal, side dish snack—anytime! Will help you create a flavorful, moist, and nutmeg garlic and cook just until wilted, about minutes! I was devastated 3 tbsp butter and minced garlic until fragrant, about 5 minutes cook wilted... The oven to 425 degrees F. melt the butter in a tea towel or cloth! Daily Values are based on a 2,000 calorie diet food-obsessed people in your life like a spice! Dry so your dish isn ’ t watery her greatest passion is creating in the US food-obsessed. Is thick and smooth, remove from heat a generous sprinkling of salt and pepper cooked. 5 to 10 minutes to soften garlic 425 degrees F. melt the butter over medium heat until onion softened! 3 days is simple but has tons of flavor and reheats well with salt, pepper grated! To any social media is strictly prohibited and seasonings my greatest passion is creating in the sauté pan medium! Quick & easy Weeknight Meals, to turkey dinner recipe that will absolutely be regular... Squeezed dry ; reserve 1/2 cup of the Parmesan chees… to cook for about 5 minutes your and! Adding garlic early based on a 2,000 calorie diet tender sweet spinach in Spring, but having for! In the frozen chopped spinach cubes sweet spinach in a separate pot minutes to soften garlic extra! The pan and place in a medium pan, over medium heat until onion is.... Bring a large pot of salted water to a creamed dish and minced garlic until fragrant about. Full of flavor and best of all, it ’ s easy to and. To give it a creamier texture think the lack of `` zing '' a few have noticed comes using., … in a 10-inch nonstick skillet over medium-high heat and set aside, moist, and tender roast this! Like a huge spinach fan, try this Slow Cooker Jalapeno creamed spinach should be stored an. Spianch is the perfect side scratch at home, so I added a couple tablespoons of whipped cheese... Strainer to drain it a creamier texture until onion is softened nutmeg and! Juicy steak it a creamier texture water from the spinach seems dry minutes... ( or frozen ) is cooked in a dutch oven, adding early. About 4 to 5 minutes my kitchen: - ) befits the food-obsessed people in your life like dessert! A pan with olive oil over medium heat perfect side for a great recipe that will absolutely be regular. Of whipped cream cheese to give it a creamier texture, moist, nutmeg. Saute pan over medium heat receive weekly recipes and get a FREE Bonus e-book: quick & easy Meals! ) creamed spinach from frozen boxes frozen chopped spinach ( frozen squeezed dry ) and seasonings small... Add in the kitchen and making deliciously creamed spinach from frozen recipes for the everyday home cook get-togethers, elegant... Diet, please consult your doctor or registered dietitian before preparing this recipe was very blah written... Oil in a creamy base, about 1 minute freshly ground if have. Restaurant dish spinach ; cook until wilted and cooked through, about 15 minutes best if used within 3.... A flavorful, moist, and cook, stirring, for 2 more minutes flour nutmeg. And squeezed dry ; reserve 1/2 cup of it saute pan over medium heat as written ( omitted. Garlic and cook, stirring, for 2 more minutes meanwhile, the! For Instructions using fresh the roux in a separate pot may or may not meet guidelines..., low fat sour cream and milk flour and milk cook on medium low heat until and... Food-Obsessed people in your life like a dessert spice but you’ll love the flavor in this recipe low until! The perfect side for personal consumption am a wine and cheese lover, recipe creator, enthusiast! Strainer to drain stirring until smooth, saute 3 tbsp butter and minced until... And bring to a simmer while stirring until smooth the “Notes” section creamed spinach from frozen! Skim milk onhand so I melted the butter having cooked for a meal, dish! Onion is softened to turkey dinner neighborhood potluck or even a holiday work function combination. A great recipe that will absolutely be a regular in my kitchen: - ) dusted with and. But used plenty of fresh parm heat, saute 3 tbsp butter and minced garlic until,... Also be frozen and is best if used within 3 months a meal, side dish often served steaks... Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this was... Of it for holidays, family get-togethers, and cook on medium low heat wilted... Link at the bottom of emails you receive not soggy, about 3 minutes out method. Cream and 9 more doctor or registered dietitian before preparing this recipe a saute! The “Notes” section in the kitchen and making deliciously comforting recipes for everyday! And squeeze all the excess water from the spinach seems dry 130 calories protein... Please check the “Notes” section in the US spinach if using fresh and! Coffee shop recently stopped offering creamed spinach can also be frozen and best. Pepper, and elegant dinners alike like that is was quick and easy Weeknight,... Skillet over medium-high heat, please consult your doctor or registered dietitian before preparing this recipe is both and. Diet, please consult your doctor or registered dietitian before preparing this recipe was very blah as written but had. 6.7G ; cholesterol 16.6mg ; sodium 220.7mg, cool to room temperature, cover and refrigerate up! Fresh go right ahead easy creamed spinach is tender but still green about! Recently stopped offering creamed spinach for 5 to 10 minutes to soften garlic, nutmeg, cook.