60 / 2,000 cal left. So light. As per Liquor Act 2007, it is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Log Food. Foley: Phwoar, yeah. There's no washed rind flavour. When the Appellation d'Origine Controlee (AOC) decreed morbier must be made with raw milk only, this pasteurised sibling was born. 15 % 2g Protein. Add to cart . Instead, it is coconut based. How does this food fit into your daily goals? Best with: Great by itself but you could also throw it in a piping bag and do some cool stuff over beetroots and walnuts. ; Brine for 4 to 5 days if using store-bought goat milk or for 30 days if using farm-fresh goat milk. Save $0.90. 50. Williamson: If I had a blindfold on, I wouldn't pick that as a washed rind. Fan Grill at 200C for 20 minutes. Discover quick & easy recipes for every occasion. How does this food fit into your daily goals? By submitting your email you are agreeing to Fairfax Media's Oozy, buttery cow's milk cheese from Gippsland. In a baking dish add the feta and pour tomato mixture over the top and sprinkle with remaining oregano and a drizzle of oil. 0 %--Carbs. 5 / 67g left. View catalogues & specials. Aged for up to three months and wrapped in natural bee's wax. Supermarket cheese taste test: what to buy and what to avoid Made from the milk of Australian cow's milk and aged for 20 months. James Foley and Bonnie Shearston on the cheese train at Gerard's Bar & Charcuterie, Brisbane. Foley: You'd want this to be chalkier. It's not an offensive cheese. Williamson: That's f--king disappointing. Tomstars241 on 25/09/2019 - … Redhead: I don't rate either of the Stiltons we've had today. Redhead: Out of all the white cheeses we've had, this one is the most developed in flavour. Brining Feta: While feta can be eaten fresh, the flavor is more pronounced if it is aged in a brine solution. American supermarket feta cheeses made from cow’s milk are not…they taste bland and salty, and lack the creamy and tangy flavor of real delicious Greek feta cheese. Sign Up. ; Place the curds in the brine solution in a jar with a lid in the fridge. More or less the poor cousin of comte, and made in the same region of France. How does this food fit into your daily goals? Shearston: It's not very challenging. Biodynamic and organic brie from South Australia. Find calories, carbs, and nutritional contents for danish feta and over 2,000,000 other foods at MyFitnessPal.com. And that centre is the majority of the cheese. Williamson: Yeah, me too. It's super creamy. The ultimate kitchen resource with 50,000 free recipes, plus menus, videos and cooking tips. Add to cart . YUM!!! Scores were combined and rounded up to a value out 100. 4 / 67g left. Sections of this page. Best with: An unapologetically silly sparkling red on Christmas morning. Fitness Goals : Heart Healthy. Redhead: Out of all the cheddars, I personally think this is the best one. Facebook. The flavour is salty and tangy, the texture dry and crumbly. (That's one star out of a possible five, by the way.). Save to list + Jacquin Chevre Plain 100g ... Greek Family Farm Organic Greek Feta 200g Greek Family Farm Organic Greek Feta 200g $ 5. Danish "feta" is not good for that - it's too soft so will get mushy, and without pores marinade can't be infused any deeper than just a bit on the surface. Danish Fontina (Danish Fontal) is a pale yellow and semi-soft cheese. I love that texture. 18.4% 77.2% 4.4% Protein Total Fat Total Carbohydrate 61 cal * Percentage daily intakes are based on an average adult diet of 8700kJ. These days, Cracker Barrel is made in Australia by Warrnambool Cheese and Butter (majority-owned by Saputo, a big Canadian dairy company). 85 % 5g Fat. $23.44 / 1KG . Your daily intakes may be higher or lower depending upon your energy needs. Bring it out at Christmas and no one's complaining, although I do find the rind is too thick. Foley: Look, it's fine. On eBay, product prices are consistent nationally, which means you may see slightly different prices on eBay compared to your local pricing. Redhead: It has a depth of flavour most of the other cheeses today don't. Forgot account? Foley: It's not changing any lives though, is it? Order 24/7 at our online supermarket If you are using a screen reader to navigate the Woolworths website please select the “Accessibility On” switch in accessibility settings. Best with: Your second favourite beer and third favourite relative. It's creamy, it's soft, there's a bit of bite, but nothing that makes you say "wow". That rind is overpowering and bitter. Made in England, this blue is lovely to look at with its mouldy, sexy rind. Log In. Best with: A sipper of port on Christmas Eve (not the nice tawny though). But then you've got this chalky centre, which is quite flat. Where do the calories in Coles Fetta, Danish come from? Heat 1 tablespoon of the oil on a flat BBQ plate, or non-stick frying pan. I have found the Bio Cheese Feta block in Coles, Woolworths and independent stores. Best with: A blended scotch whisky like Johnnie Walker Black. Geoff Jansz Marinated Danish Fetta Cheese 320g Geoff Jansz Marinated Danish Fetta Cheese 320g $ 7. Redhead: It's good for a kid's school lunch. Serving Size : 25 g. 60 Cal. Fat 62g. Cholesterol 300g- … Foley: Yeah, it's not much chop. Foley: Yeah, there's a really nice sourness to it. Best with: A clean, crisp, slightly tart cider. Log In. Serving Size : 50 g. 110 Cal. This wheel-shaped cheese with red-waxed rind goes well with a light wine. It's then pressed to come out square-looking, but has a super crumbly texture. A wax seal means the cheese hasn't had the chance to breathe. Redhead: There's a nice flavour here, but it's dominated by too much salt. Best with: Two bottles of wine under your belt on Boxing Day. Create New Account. A selection of the supermarket cheese tasted at Gerard's Bar & Charcuterie, Brisbane. There's nothing outstanding about it but there's nothing bad either. Redhead: There's a lovely contrast between the blue and the brie elements. 17 % 2g Protein. coles danish-salami nutrition facts and nutritional information. Calorie Goal 1,940 cal. Coles Coles - Danish Creamy Feta. Shearston: It's horrible. Coles Coles - Danish Style Feta. Williamson: Yeah, you certainly wouldn't bother trying to wine match with it. Prices for some products on the Coles website or in store differ from state to state based on local supply and special offers. ⇔ Quarter chicken $4 (coles or woolies), superfood vegetable mix $3 (coles… I went to Coles today and when I saw the Feta prizes, I decided to put the Dondoni on my "some other day-list", so I bought the $3 Coles Danish block and I've cut it up in little squares, and packed it flat in a plastic bag so I can take a few out at a time as needed. Best with: A cold can of easy-drinking ale. It's not strong enough. Absolutely disgusting. 5 / 67g left. They're all imported from Spain and this soft, light goat's cheese is washed in red wine during maturation. What looks like a washed rind doesn't always taste like a washed rind. There's lactic acid, but it's also quite sweet. Serving Size : 25 g. 60 Cal. Australia's #1 food site Best with: A slice of nice, crusty sourdough. I don't mind the soft texture, but there's not much else to it. Photo: Lisa Maree Williams. Photo: Lisa Maree Williams. It needs to be sharper. A creamier and smoother variant of the original Greek Feta cheese, Danish Feta (also called Danish White) is made from cow's milk. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Best with: Celery sticks nicked from the dip platter. 110 / 2,000 cal left. Cow's milk double-cream blue vein out of Gippsland. Was $6.50 $28.00 / 1KG . 60 / 2,000 cal left. Sodium 2,000g. Best with: Healthy slices of green apple and pear. Grahame Redhead explains why club cheddar is cheating. Somewhere you can chat to staff, try a few things and know you're taking home quality gear. The oval-shaped Tassie cow's milk soft white is richer and more developed than its late '90s packaging suggests. danish feta nutrition facts and nutritional information. 15 % 2g Protein. Williamson: I like it. Shop online. Find calories, carbs, and nutritional contents for coles danish-salami and over 2,000,000 other foods at MyFitnessPal.com. Williamson: That acidity is quite volatile too. Deep yellow and aged for more than 40 months. The Spanish-Australian celebrity chef has a range of cheese to call his own. Sodium 2,000g. An entry-level blue. coles danish-fetta nutrition facts and nutritional information. I suspect they may have used annatto, an orange dye, on the outside of the cheese to make it look like a washed rind. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. Fat 63g. I think we can all agree club cheddars are bad news. I bought a sample of cheeses across different styles and price points at Woolworths, Coles and Aldi. Method. Daily Goals. South Cape's vintage version is aged for a minimum of 12 months. Read Coles magazine & Coles Health & Beauty. Foley: It's pretty boring. I do not like this. We deliver a huge choice of fresh groceries and more straight to your kitchen! A chunky punk of wax-sealed cheddar from Western Australian. Redhead: You're absolutely right. 8 % 1g Carbs. Australian-made in Gippsland with bright, white rind. Calorie Goal 1,890 cal. Shearston: No. However, there's a world of cheese choice in major supermarkets now, including imported French and Italian numbers. The only fetta I have left is from the Coles deli, bought on the 17th June, so 2 weeks old. The supermarket's house-brand Australian-made cow's milk brie. Five new cheese trends making Australia grate again, Our second cookbook New Classics is out now. There are 241 calories in 100 g of Coles Danish Fetta. Sourness. Photo: Lisa Maree Williams. See more of Coles on Facebook. Danish feta. There's freshness and milk flavour to it. The cheese team. The taste of these Feta cheeses is authentic. 85 % 5g Fat. : Calorie Breakdown: 81% fat, 0% carbs, 19% prot. Shearston: For goat's cheese, it's not too goaty. Since 2002, feta has been a protected designation of origin product in the European Union. See more of Coles on Facebook. A soft white cow's milk with the slightest hint of funk from a Danish company more than a century old. Fresh, milky, snow white chevre (goat's cheese) from Meredith, Victoria. It is also a good sandwich cheese. Really nice and ripe. Accessibility Help. Low Fat Creamed Cottage Cheese 97% Fat Free, Primo Duos Cabanossi Bites & Cheddar Cheese, Lite n' Easy Chicken, Ham & Egg Salad with Tasty Cheese. Danish feta Danish feta is made from cow's milk and has a milder, creamier texture. Shearston: I'm not a fan of cheddars being slightly creamy like this is. Create New Account. Williamson: Yeah, I love that creamy part near the rind. Williamson: This one smells like that corner of your cupboard where an onion's gone wrong. Welcome to Coles. Log Food. This is the saltiest type of feta, with a firm yet creamy texture.We're all about slicing it up and dressing it with good olive oil, salt, and pepper. You'd need to walk 20 minutes to burn 71 calories. Not the softest camembert you'll ever encounter. Shearston: I just feel that if I ate it, I'd be like "why did I waste a wheel of calories on that?". Visit CalorieKing to see calorie count and nutrient data for all portion sizes. We thought it would be fun to taste test a few, so when you're doing that big Christmas grocery shop, you can have a better idea of what's worth putting on a biscuit and what to avoid. Coles DANISH FETA contains PALM OIL..... DONT BUY. A molten French cheese you can smell from six feet away. Redhead: Whereas the other white cheeses are very milky, this has an earthy, unclean, farmyard flavour. Jump to. Bio Cheese has released a gluten free, dairy free, vegan-friendly ‘feta’. This feta is also soya free, lactose-free, palm oil free, GMO-free and more. The Greek word “feta” comes from the Italian word fetta (“slice”). Shearston: It's very salty, but I like the rind on it. Shearston. and or. Calorie Goal 1,940 cal. Bonnie Shearston – restaurateur and cheese obsessive behind award-winning Brisbane venues such as Coppa Spuntino, Public, London Fields and Red Hook. Make a brine solution using 1/3 cup non-iodized salt and 1/2 gallon of water. Though it isn't authentic, the Danish type of feta wins heart over with its mild flavour and ability to be cubed and sliced without crumbling. terms and conditions "I love cheese almost more than life itself.". I don't know how it will freeze, but I guess we'll find out soon. Best with: Your drunk uncle in the corner. A big thanks to Gerard's Bar & Charcuterie in Brisbane for letting me slice supermarket cheddar on the counter. Check out woolworths danish style fetta 200g at woolworths.com.au. The wheel is almost as tall as it is wide. Bulgarian Feta. Log Food. Redhead: That's where Australia is at right now though. Club cheddar is made by putting cheddar through a mincing machine or blender. Maybe Jatz, too, but always cheese. Feta cheese is wonderful, versatile and great for watching your weight! 300 / 2,300g left. A pale yellow brick that holds its shape. Williamson: It's almost like a really light washed-rind flavour. 333 / 2,300g left. Add the garlic, cumin, cinnamon and season with sea salt and pepper. Before serving, mash the feta and mix through. Photo: Lisa Maree Williams, Grahame Redhead – a professional cheesemaker and cheese judge, Redhead runs intensive two-day cheesemaking courses in Brisbane, Melbourne and Sydney. All trademarks, copyright and other forms of intellectual property are property of their respective owners. Something of an Australian classic. Photo: Lisa Maree Williams. Cook the beef, breaking up with the back of a wooden spoon for 4-5 minutes, or until browned. 75 % 4g Fat. 300 / 2,300g left. 60. (Check out cheesemaking.com.au if you're keen.). Like all cheeses carrying the name Stilton must be, Woolworths' home-brand blue is made in England. A 12 minute, no cook, giant Couscous Salad with sun dried tomato, To ensure accurate product availability and pricing, please choose your store. Inspired by the Italian version, this cheese is made from pasteurized cow’s milk. or. Fat 62g. Traditional Greek feta is made with at least 70% sheep's milk, with goat's milk often making up the other 30%. It's a shame it tastes so bland. If there's one Christmas party platter constant, it's cheese. Find calories, carbs, and nutritional contents for coles danish-fetta and over 2,000,000 other foods at MyFitnessPal.com. 5 minutes before serving place the baguette in the oven to warm. Foley: There's great flavour close to the rind. Williamson: It's bloody sharp, I'll give it that. A cow's milk semi-hard with a natural brine washed rind that's almost exactly the same as morbier cheese. This guy is very crumbly. Sometimes described as "the brie eater's blue". It was introduced into the Greek language in the 17th century. Add in cumin, paprika, pinch of salt and corn kernels. According to the relevant EU legislation, only those cheeses produced in a traditional way in particular areas of Greece, which are made from sheep's milk, or from a mixture of sheep's and up to 30% of goat's milk from the same area, can be called feta Danish feta is made from cow's milk and has a milder, creamier texture. Coles Coles - Danish Feta. It's just a good, pleasant cheese. Looks very similar to manchego, but this Spanish cheese is made from goat's milk, not sheep's. : I've suddenly decided I want some fetta. Is this information inaccurate or incomplete? Williamson: It's sharper than most of the other cheddars. Foley: No, it's too rich. The panel tasted each cheese blind and scored it out of 20 for colour, smell, texture, appearance and, above all, taste. Ben Williamson – executive chef of Brisbane's two-hatted Gerard's Bistro and Brisbane Times 2017 Good Food Guide Citi Chef of the Year. Foley: It's a crowd-pleasing cheese. Daily Goals. Redhead: It's a good honest cheese. All Coles "Own Brand" products are the same price on eBay as they are in store. Have to give Coles credit for displaying the optional "one star" health rating on the label. There's only a small percentage of people who want that smelly, rotten socks flavour with their cheese. James Foley – restaurant manager and top wine bloke at Gerard's Bistro. When CHOICE taste tested feta cheese a few years back, the 'Greek-style' feta rated highest. Ideally, you want to source your brie and blue from a fromagerie or delicatessen. privacy policy. Get the latest news and updates emailed straight to your inbox. Sodium 1,967g. It's not too punchy and would suit someone who's not a big blue cheese eater. - posted in What Do You Think? Redhead: It's got that soft, mealy texture you associate with club cheddar. Daily Goals. There are 61 calories in 1 serving (25 g) of Coles Danish Style Fetta. Shearston: The texture's quite nice and there's a good level of mould spread throughout it. It's too fatty. A classic double-cream French brie sold in wedges the size of door stoppers. It has a nice crunch. : Calorie Breakdown: 78% fat, 4% carbs, 18% prot. Find a Coles store near you. Williamson: What is this? Fitness Goals : Heart Healthy. The club cheddar of blues? Email or Phone: Password: Forgot account? Best with: Neighbours you don't particularly care for. Best with: Inexpensive rosé and an aunt you haven't seen for a while. From left: James Foley, restaurant manager Gerard's Bistro, Bonnie Shearston, restaurateur, Graham Redhead, cheesemaker and Ben Williamson, executive chef Gerard's Bistro. Not keen on that centre at all. 150g Coles Danish Feta Cheese, crumbled 1 lemon to serve ½ cup Greek yoghurt, to serve . There are 71 calories in 1 can (95g) drained (70 g) of Coles Tuna, Chunks in Springwater, Average All Sizes. Acidity. Onions have been used to flavour the Tasmanian company's "ploughman's" club cheddar, which is meant to be eaten with pickles and ham. Easy to slice. Redhead: You can tell by the yellow-ish centre, this is made from the milk of a jersey cow. Cow's milk double-cream soft cheese from France that's so creamy it will practically turn into puddle if left out too long. 1 year ago. Press alt + / to open this menu. That's about it. Is it possible to buy great cheese from a checkout? In a mixing bowl, combine flour, milk and eggs. Danish Fetta Cheese. Click. Traditionally, feta has been made by peasants in the lower Balkan peninsula from sheep’s and goat’s milk. Redhead: There's no defects but there's nothing outstanding either. A good cheese if you're not that into cheese. Fitness Goals : Heart Healthy. Some of them taste like you're licking the barnyard floor. Australian-made "vintage-strength" cheddar native to family fridges across the country. 0 %--Carbs. Williamson: The acidity is right and there's a nice level of saltiness. How long does fetta cheese last? Named after a cove on King Island's north-west tip, this nutty Tasmanian camembert has an attractive white mould that looks swell on any plate. It doesn't taste like washed rind! Looks fancier than it tastes. It is available in classic flavour as well as spiced with various herbs such as garlic, sun-dried tomatoes and olives. Set aside to rest then slice. Best with: Office Christmas parties and prosecco.