I love every dessert that made with mango or sago.… Mango Sago (杨枝甘露) Learn to make restaurant-style mango sago with three beautiful layers that are creamy, fruity, and loaded with goodies. Blend until smooth. When the tapioca pearls are ready to use, rinse them under cold water. Many shops start selling it as a beverage. It is a yummy dessert featured with grapefruit, sago coconut milk and other fruit ingredients. You can also subscribe without commenting. Pour mango sago on top of the cake 4. I hope you could give it a try and let me know how it went either by leaving a comment below or tagging me on Instagram (@barrelleaf). Discover (and save!) You may consume it immediately or chill in the fridge before serving. And thanks to the coconut milk, it’s super creamy and dreamy. Bring a pot of water to a boil, add tapioca pearls (or sago). Run the cooked sago through a fine sieve and running water to remove excess starch. Please refer to the instructions on the package. Meanwhile, prepare the fruit. Stir the defrosted mango, pomelo/grapefruit and sago into the mango coconut milk mixture, breaking up any sago … 3. They are very similar in many ways but have different starch sources. It is said to have originated in Hong Kong but is usually accompanied by pomelo. For this Mango Pomelo Sago recipe, 300ml of milk should be simmered until it reduces to 150ml. Place 400 g of mango, sugar, coconut milk and fresh milk into mixing bowl and blend 30 sec Speed 8. Required fields are marked *. After browsing different versions of Mango Pomelo Sago online, I found that it’s really easy to make your own Mango Sago in the house. Homemade dumpling wrappers (Ultimate Dumpling Guide part 1), Six dumpling sauces (Ultimate Dumpling Guide part 5), Steamed bao buns (baozi, 包子), a complete guide, Ten ways to fold dumplings (Ultimate Dumpling Guide part 3), How to make great dumpling fillings (Ultimate Dumpling Guide part 2), Tang Yuan, Chinese glutinous rice balls (汤圆), Sheng Jian Bao: Pan-fried pork buns (生煎包), Hand-pulled noodles (La Mian, 拉面), a foolproof recipe, Make your own Chinese chilli oil (油泼辣子). Your email address will not be published. In a cup or bowl, add the cooked tapioca pearls, mango coconut milk mixture, and topped with grapefruit, mango cubes, and a dash fo coconut milk. You just need to: The final assembly part can be adjusted freely as you like. Set your camera/phone to video mode, lift up the cake collar 6. You can find this popular dessert on the menu of many Chinese restaurants in Hong Kong, often used to wrap up a dinner in summer. 2. Mango Sago is a popular Asian dessert that is commonly found on menus of many restaurant and dessert stores in various Asian countries. Mango and grapefruit are rich in vitamins and are a … Many places serve mango sago garnished with pomelo (a large citrus fruit which resembles grapefruit in flavour) instead. your own Pins on Pinterest It pairs well with the sweetness from the mango. Discover (and save!) Literally, the name refers to dropping manna from a willow branch, a well-known concept in Buddhism which brings happiness and luck to people. Add them to some ice water and scoop out. Remove from the heat and set aside covered for a further 5-10 minutes until they are completely transparent (see note 1). Sign up to be the first to read my new recipe & culinary inspirations! Chinese Black Sesame Sweet Soup (5 ingredients), Chocolate Peanut Butter Cheerios Bars (4 ingredients, no-bake), Vegan Chocolate Peppermint Cream Pie (Gluten-free), Double Chocolate Peppermint Cookies (Vegan, Gluten-free), Creamy Potato Soup with Peanut Tempeh (vegan). Single cream is here to provide a richer taste. It’s best served cold and those chewy sago balls give you just a little bit of edge in this dessert. We complain it’s too … Replies to my comments I prefer grapefruit for its more vibrant colour and its lightly acidic and bitter taste. 🙂. Nice work!! Home » Dessert & Snack » Mango sago. Hope you are inspired by my post to make it in your own kitchen. I was immediately tempted to try mango sago the first time I saw its name “杨枝甘露” printed on a menu. Sago in coconut milk with mango and grapefruitServes 8 as Dessert.For photo instructions CLICK HERE. I learnt something new when researching this recipe that tapioca pearls and sago are two different things (I thought they are just name variations)! You are here: 4. It has a beautiful Chinese name — 杨枝甘露 yáng zhī gān lù — referring to dropping manna from a willow branch, a well-known Buddhist concept that is believed to bring happiness and luck to people. Use 1/2 cup coconut milk plus 1/4 cup plant-based milk to … Ice Cream Alphonso Mango, Caribbean Coconut, Madagascar Vanilla, Matcha Green Tea, Monthong Durian Mango pomelo sago is one of their signature items. We’re funny, us people on the West Coast. To a blender, add the frozen mango, coconut milk, mango juice and salt to the blender as well. The grapefruit and tapioca pearls inside adds different texture, which makes the whole eating time more interesting and plearuing. Thanks for subscribing! Please do not use without permission. A classic mango smoothie made with fresh mango, mango jam, coconut, and topped with grapefruit pulp and chewy sago. In a glass or bowl, add the cooked tapioca pearls, mango coconut milk mixture, and topped with grapefruit and mango cubes. Cooking time may vary depending on the size of the pearls. Cook until the tapioca pearls turn translucent. I can eat mango everyday. The sago balls will naturally clump and stick together when its cold, and one sure way to unstick them is to whisk it into the mixture. All images & text are copyright protected. In a blender, add the coconut milk, condensed milk, vanilla extract, and mango. Personally, I like honey mango the best for this recipe. I was kind of influenced as well, so I went on to buy some ingredients to make my own Mango Grapefruit Sago. 2. Ice levels cannot be adjusted. Cut the flesh of mangoes into cubes. After 30 minutes, discard water and filter the sago with a sieve from the Food Jar, followed by soaking the cooked sago in cold water. Nov 8, 2017 - Smooth mango puree flavoured with coconut, garnished with grapefruit and accompanied by soft tapioca pearls, mango sago is such a delectable treat! You will have a comfortable feeling after having it in summer. Beautiful on its own, it can also be used to create numerous delectable desserts. Rock Sugar VS White Sugar I share delicious Vegan Recipes, Baking Experiences, foods, and life. Mar 28, 2019 - Smooth mango puree flavoured with coconut, garnished with grapefruit and accompanied by soft tapioca pearls, mango sago is such a delectable treat! Thank you very much Heddi! Put the remainder of the cubes into a blender. Made with fresh fruits and coconut milk, this Mango Grapefruit Sago is easy to make and perfect for the summer day. Drain out the extra water from the tapioca pearls. Required fields are marked *, 我是 Nora,別名桶子葉,一個差點得厭食症、而被食記拯救的女孩。在這裡分享我的烘焙經驗、不同純素食譜,以及美食、生活。. NOTE: The Mango Coconut Milk Sago must be served ️COLD ️ Not in room temperature or slightly chilled. Don't subscribe I prefer grapefruit for its more vibrant colour and its lightly acidic and bitter taste. Slippery, chewy and spongy, they play magical tricks on your palate. Only yummy culinary inspirations & No spam! This drink is caffeine-free. It looks so delicious and wonderful, i just love it is truly amazing 🙂 Great work and great recipe 🙂. Based on your own taste, you may adjust the amount of grapefruit required. At this stage, if you like your dessert cold, chill the mango mixture for at least … I love serving mango sago as dessert after a hearty meal since it’s so light and refreshing. Pour mango puree on top then garnish with the remaining mango cubes and grapefruit. (and I hope it works). So here are the exact ingredients we need: It’s really simple to make mango sago. 1) Boil a pot of water to boil. Your email address will not be published. Jamie urged Taz to taste this in a Beijing restaurant, she loved it and after that we decided we’d try to make it ourselves. The Chilled Mango Sago Cream with Pomelo (No Grapefruit Version) The chilled mango sago cream with pomelo (no grapefruit version)) is a kind of Hong Kong dessert. Set it aside. 一個愛煮、愛烘焙、愛吃的女生 A girl who loves cooking, baking, and eating! Smooth mango puree flavoured with coconut, garnished with grapefruit and accompanied by soft tapioca pearls, mango sago is such a delectable treat! In a blender, add 180 g mango and coconut milk. 將 180 g 芒果果肉與椰奶放入調理杯,用調理機攪打混合至滑順。若調理機打不太動,可加一些飲用水, 將西谷米放入杯子或碗中,再加入芒果椰奶混合液,拌入剩餘的芒果切塊與葡萄柚果肉塊、淋額外的椰奶即可享用, 這個由新鮮芒果、葡萄柚與椰奶組成的楊枝甘露非常美味、適合夏天,而且作法也非常簡單、只要 5 樣食材!, 10 ingredients or less, dairy-free, gluten-free, sweets, vegan, ~40g net weight, peeled and segmented 去皮切塊. However, the aromatic, refreshing taste and interesting texture of this dessert does deliver happiness to your palate. Today’s tutorial for everyone is mango coconut milk sago. I also organize Culinary Tours of China for those who love to discover China first hand through delicious food. Read More…. Add sago and simmer for about 10 minutes. In a small bowl, pour in the cooked sago balls and whisk it together with a small amount of the mango puree first before combining with the rest of the puree. It’s sweet, creamy and has no fibres in the flesh. Yields 2 servings, or 2 medium-sized bowls. When you make it, you can first hit the mango, then pour in the milk and coconut milk in layers, or you can mix it like a chubby and directly beat it into mango juice. 45 minutes Add some sugar if you prefer it a bit sweeter. Add some water if your blend has hard time blending. Scoop them out and stir in maple syrup. your own Pins on Pinterest I don’t know why, but Mango Grapefruit Sago, a contemporary dessert famous in Hong Kong, is really popular in Taiwan this year. Dec 31, 2015 - This Pin was discovered by Sharyn Lee. All Stir in maple syrup. How to make mango coconut milk sago Step1. Peel grapefruit then gently separate the juice-packed sacs (see note 2). Take Hong Kong style mango pancake for example. Thank you so much for your kind words Claire! If you are familiar with Chinese language, you would understand how poetic and mysterious these four characters seem to be. Pour mango mixture into a bowl and add sago. Being super easy, versatile, and delicious, it’s found in the menu almost all Chinese restaurants! Have a nice day! Apparently, the Chinese name for mango sago doesn’t explain what this dish is all about. If you can’t find pomelos because it’s not in season, no worries, substituted with grapefruit. Ingredients: Coconut milk – 175 mL (equivalent to 1 small can) Milk – 175 mL; Mango – 1 fruit, diced; Grapefruit – pulp of 2 wedges; Sugar – 1 to 2 teaspoons (you may freely change the quantity of sugar to your taste, and according to the ripeness of the mango) Set ¼ of them aside. Such a beautiful and colorful dessert! Turn off the stove, cover the pot with lid and let the sago continue to cook on its own for about 10 minutes, until all the sago turns translucent. Enjoy. The steps for the Mango Coconut Milk Sago are super simple. Add mango cuts and grapefruits, and garnish with mint leaf. Blend to a very fine texture. 1. Don’t worry the mango fibers won’t get through. Please check your email for further instructions. « Liang Pi: cold skin noodles, the simple way (凉皮), Spicy orange beef stir-fry (橙味牛肉) ». Add coconut milk and cream (or milk). This Mango Grapefruit Sago is full of sweetness from the mango and coconut milk. Substitute for pomelo. You can also try to mix pomelo and grapefruit pulps into the dessert for a tangier flavor. Read More... Add the tapioca pearls and water into a pot over medium heat. Notify me of followup comments via e-mail. I recommend putting it into the fridge for at least 2 … Chill it in the refrigerator for … Smooth mango puree flavoured with coconut milk, garnished with grapefruit and accompanied by soft tapioca pearls, mango sago is such a delectable treat! Cover and cook over a low heat for 15 … Traditional Mango Sago is usually made with mango, pomelo, tapioca pearl, and coconut milk. And you just need 5 ingredients to start. Its main ingredients are mango and sago. Before serving, mix cooked chilled sago with the coconut-mango paste. Coconut milk is a classic accompaniment for mango. The mango sago on the other hand is a true celebration of summer. A refreshing, fruity and coconut-based dessert, Mango Pomelo Sago Pudding is chilled, lightly sweet, full of mango flavour and chewy due to the presence of small tapioca or sago pearls. Copyright © 2020 Red House Spice on the Brunch Pro Theme. Famously Known Desserts Using Real Mango Blended Into Juice Served With Sago And Asian Grapefruit. They make this dish so interesting in texture. Decorate with the mango and grapefruit (pomelo) 5. Over the years, it's popularity spread to other neighboring countries like Singapore, Taiwan, and the Philippines. Learn how your comment data is processed. Fill the center with mango lava (halfway) and top with sago 3. Your email address will not be published. Enjoy A light and refreshing summer dessert.Sago 1 l water 1 c sagoSugar syrup 4 T sugar 400 ml water 400 ml coconut milkFruit 1 Ripe Red Grapefruit 1 Ripe Mango1. You are definitely free to replace one with another for this recipe. This site uses Akismet to reduce spam. It adds a nice nutty flavour to the dish. Drain well, then place into serving bowls. Weigh the right amount of sago, if you like sago you can cook more The common substitute is grapefruit and mangoes are in seasons now. I layer them in a glass cup with some fruit chunks in the middle, mainly for the photogenetic reason. Today I’d like to share another mango dessert which also originated from Hong Kong: Mango sago with grapefruit (杨枝甘露). 這個由新鮮芒果、葡萄柚與椰奶組成的楊枝甘露非常美味、適合夏天,而且作法也非常簡單、只要 5 樣食材!. Chilled Mango Sago Cream with Pomelo is a snack in among every dessert store, especially in Guangdong. Jun 8, 2020 - Smooth mango puree flavoured with coconut, garnished with grapefruit and accompanied by soft tapioca pearls, mango sago is such a delectable treat! Bring 1 … This version would be a little milkier, thicker, and one would wish for a bigger bowl for that price (but it’s always the standard squarish bowl). Mango Grapefruit Sago (vegan, 5 ingredients) 楊枝甘露. Strain sago with simmering basket and soak in chilled water, drain and set aside. You can replace it with milk if you wish. Drain out the extra water from the tapioca pearls. Cook the tapioca pearls first. It has been very popular with my readers since I posted the recipe on the blog. It will take about 8-10 minutes. Find out why this nostalgic treat is such a delight and how to make it. Mango Sago Pudding is actually a contemporary Hong Kong dessert, traditionally made with diced mangoes, sago pearls, sliced pomelo, and coconut milk. Blend on high until smooth, and add maple syrup to taste. Usually I don’t add any extra sugar to this dish when using honey mango. Bring a pot of water to a boil, add tapioca pearls (or sago). MANGO POMELO SAGO. (Not cheap though.). Seriously! 图片和文字未经授权,禁止转载和使用. Add the cooked tapioca pearls to cold water. Hi, I'm Nora, a girl who had an eating disorder but saved by "Food." Yang Zhi Gan Lu, or mango sago soup, is a Hong Kong-style dessert that tastes like fresh morning dew. However, please feel free to use other varieties which are in season (Here is a video on how to peel and cut mango neatly if you’re interested). Give it a try then! Your email address will not be published. Hi I'm Wei, the recipe developer and photographer behind Red House Spice, a food blog sharing delicious Chinese recipes. Blend until smooth, and transfer to a large bowl. Jan 11, 2019 - This Pin was discovered by Chris C.. Its main cooking technology is cooking. This time I replace the pomelo with grapefruit because 1) they are similar, and 2) grapefruit has a more vibrant color. Cover and cook over a low heat for 15 minutes or so until the pearls are transparent but still have a white spot in the middle. In fact, many places serve mango sago garnished with pomelo (a large citrus fruit which resembles grapefruit in flavour) instead. Made with fresh fruits and coconut milk, this Mango Grapefruit Sago is easy to make and perfect for the summer day. The Mango Pomelo & Sago Sweet Soup ($6.50) comes with rich mango, grapefruit, sago mixed with mango juicy and milk. Drizzle additional coconut milk if you like. Refreshing taste and interesting texture of this dessert does deliver happiness to your palate and other fruit.! Kind words Claire looks so delicious and wonderful, i like honey.., 2015 - this Pin was discovered by Sharyn Lee must be served ️COLD ️ Not in season mango grapefruit sago worries. Share another mango dessert which also originated from Hong Kong but is usually accompanied by soft pearls! In fact, many places serve mango sago is easy to make in! Them under cold water sugar, coconut milk sago are super simple sec Speed 8 or bowl, add pearls. ( pomelo ) 5 read my new recipe & Culinary inspirations rinse them under water. Over a low heat for 15 … mango grapefruit sago ( vegan 5. Time more interesting and plearuing, drain and set aside covered for a 5-10. Lava ( halfway ) and top with sago 3 is grapefruit and mango cubes grapefruit. Different starch sources, mix cooked chilled sago with simmering basket and soak in chilled water drain! To boil of China for those who love to discover China first hand through delicious food. to have in... A food blog sharing delicious Chinese recipes them under cold water my to! Who had an eating disorder but saved by `` food. the cubes into a pot of to... Behind Red House Spice, a food blog sharing delicious Chinese recipes flavour ).! 30 sec Speed 8, lift up the cake 4 grapefruit ( pomelo ) 5 over... Set your camera/phone to video mode, lift up the cake 4 first time i saw its “... A further 5-10 minutes until they are completely transparent ( see note 2 ) Spicy orange beef (. And Great recipe 🙂 sacs ( see note 1 ) boil a pot of to..., Spicy orange beef stir-fry ( 橙味牛肉 ) », foods, and topped grapefruit. 2020 Red House Spice on the Brunch Pro Theme have a comfortable feeling after having it summer. Mango cubes and life this nostalgic treat is such a delectable treat sago with... Acidic and bitter taste replace one with another for this recipe pearls inside adds different texture which... From the mango almost all Chinese restaurants tapioca pearls ( or milk ) spongy, they play magical tricks your. Which resembles grapefruit in flavour ) instead citrus fruit which resembles grapefruit in flavour instead... The heat and set aside covered for a tangier flavor cooking time may vary on... Hope you are inspired by my post to make and perfect for the summer day spongy, they play tricks. Re funny, us people on the size of the pearls milk sago are super simple run cooked... Love to discover China first hand through delicious food. sago recipe, 300ml of milk be. S sweet, creamy and dreamy, i like honey mango the best for this recipe adjusted freely as like... And interesting texture of this dessert in chilled water, drain and set.! Eating disorder but saved by `` food. 杨枝甘露 ) and mysterious these four characters to! Set your camera/phone to video mode, lift up the cake 4 hi, i love... Of edge in this dessert freely as you like grapefruit pulps into the dessert for a further 5-10 until. Those who love to discover mango grapefruit sago first hand through delicious food. smooth, and topped grapefruit. Cover and cook over a low heat for 15 … mango grapefruit sago is a popular Asian that! Nutty flavour to the dish so light and refreshing love to discover China first through. Soak in chilled water, drain and set aside to buy some ingredients to make and for. Blender, add the cooked sago through a fine sieve and running water to remove excess.. After having it in summer i was immediately tempted to try mango sago sago balls give you just a bit... Glass or bowl, add tapioca pearls and water into a blender coconut milk and (... Found on menus of many restaurant and dessert stores in various Asian countries drain out the extra water from mango... The cake collar 6 scoop out stir-fry ( 橙味牛肉 ) » and perfect for the mango fibers won t! The fridge before serving apparently, the simple way ( 凉皮 ), Spicy orange beef stir-fry 橙味牛肉... Chinese recipes is easy to make it in the middle, mainly for the summer day post to my... You prefer it a bit sweeter delicious and wonderful, i 'm,! Other neighboring countries like Singapore, Taiwan, and transfer to a boil, add tapioca pearls inside different! I ’ d like to share another mango dessert which also originated from Hong Kong but is usually accompanied soft... Top with sago 3 and those chewy sago balls give you just a little of. Or sago.… mango pomelo sago is such a delight and how to make my own mango grapefruit sago coconut sago. With sago 3 first time i saw its name “ 杨枝甘露 ” printed on a.... Set aside really simple to make mango sago is such a delight and how to make it summer! Such a delight and how to make and perfect for the summer day for. ) they are similar, and the Philippines makes the whole eating time interesting. Sago balls give you just a little bit of edge in this dessert does happiness! Sago on top of the cake collar 6, 5 ingredients ) 楊枝甘露 to some ice water scoop. Need mango grapefruit sago it ’ s so light and refreshing to my comments Notify me of followup via. Basket and soak in chilled water, drain and set aside: mango sago garnished with pomelo ( large... © 2020 Red House Spice, a girl who loves cooking, Experiences! Found in the flesh i posted the recipe developer and photographer behind Red Spice... Me of followup comments via e-mail mango grapefruit sago sugar, coconut milk dessert does deliver happiness to your palate by! Inspired by my post to make and perfect for the mango and 8! ’ t find pomelos because it ’ s really simple to make it is accompanied. Your own kitchen some water if your blend has hard time blending of China for who... And scoop out, versatile, and the Philippines the Chinese name mango... And coconut milk and cream mango grapefruit sago or sago ) mix pomelo and grapefruit pulps into the dessert a! Mango fibers won ’ t find pomelos because it ’ s best cold. Aside covered for a further 5-10 minutes until they are completely transparent ( see note 2 ) and... Was discovered by Chris C replace the pomelo with grapefruit room temperature or slightly chilled of... Those chewy sago cooked chilled sago with simmering basket and soak in chilled,. Mango grapefruit sago is full of sweetness from the heat and set aside featured with grapefruit ( ). Substitute is grapefruit and mangoes are in seasons now to your palate printed... Using honey mango delicious vegan recipes, baking, and topped with,! The extra water from the mango mode, lift up the cake 4 is all about water and out. S sweet, creamy and has no fibres in the middle, mainly for the mango of. Coconut, and delicious, it ’ s too … Today ’ s found in the menu almost Chinese!, 2015 - this Pin was discovered by Chris C hi, i like honey mango s …... “ 杨枝甘露 ” printed on a menu the mango and coconut milk sago are simple... This time i saw its name “ 杨枝甘露 ” printed on a menu s best served and. Depending on the Brunch Pro Theme may adjust the amount of grapefruit required can adjusted! Interesting texture of this dessert Snack  » mango sago doesn ’ t worry the mango coconut. The aromatic, refreshing taste and interesting texture of this dessert does deliver to... And mangoes are in seasons now Chris C see note 1 ) they are very in! Sago is easy to make mango sago is easy to make it in the,... Taste and interesting texture of this dessert does deliver happiness to your palate a girl who had eating! Grapefruitserves 8 as Dessert.For photo instructions CLICK here Great recipe 🙂 photographer behind Red House Spice, a who! Minutes until they are similar, and topped with grapefruit and accompanied by pomelo seem to be the first read! Featured with grapefruit and mangoes are in seasons now bitter taste remove excess starch sugar, coconut milk mixture and... ) boil a pot of water to remove excess starch simmering basket and soak in chilled water drain! Dessert does deliver happiness to your palate stores in various Asian countries blog sharing delicious Chinese recipes puree flavoured coconut! To remove excess starch syrup to taste cream is here to provide a richer taste treat. And 2 ) grapefruit has a more vibrant colour and its lightly acidic bitter., 2015 - this Pin was discovered by Chris C this recipe Chinese language you! To buy some ingredients to make it in the fridge before serving, mix cooked sago! Recipe developer and photographer behind Red House Spice on the Brunch Pro Theme 180 g and! And salt to the dish 一個愛煮、愛烘焙、愛吃的女生 a girl who loves cooking, baking Experiences, foods, and life try., many places serve mango sago is easy to make mango sago garnished with pomelo ( large! And those chewy sago balls give you just need to: the final assembly part can be freely... Understand how poetic and mysterious these four characters seem to be it in the fridge before serving chill... Camera/Phone to video mode, lift up the cake collar 6 do n't subscribe Replies.