jollof rice recipe is accepted all over the world and the ingredients used are found in every country of the world. When there’s no liquid left, you add your Stubb’s mesquite liquid smoke in little quantity. Add your tomato paste and stir while frying. Pour your blended pepper-tomato mix and keep stirring while frying then add your beef/chicken stock (you don’t have to add everything, add in bits). Here's how to make the Oven Baked Jollof Rice recipe: This recipe is the variation of Nigerian jollof rice recipe using an oven. Check for seasoning and adjust if necessary. Another brand is the Figaro mesquite liquid smoke. Because the stock is already well seasoned, be careful with adding salt and/or seasoning cubes so it’s not too salty. AfroCaribbean, All Recipes, Nigerian Recipes Simple Nigerian Jollof Rice Recipe June 29, 2020 Comments are Disabled This post may contain affiliate links. "Onion", Jollof rice is a party favourite, barbeque favourite, children party favourite, everything favourite l var sc_text=2; Copyright © 2020. All Nigerian Recipes. I saw recipes explaining how to parboil rice before even starting to cook this dish. Pour the purée into a pot and heat until the water has dried up. "isPartOf": { "@type": "ImageObject", Ingredients Parboiled rice: The Nigerian jollof rice is made with parboiled rice. Learn how to cook these popular Nigerian Rice Recipes. Add your sliced onions and sauté till it looks translucent. After adding the stock, check for seasoning and add your salt, seasoning cube if needed. "@type": "Review", https://food52.com/recipes/61557-classic-nigerian-jollof-rice Required fields are marked. Then add your blended mix and stir while frying. 2 Ofada Stew Recipe (Ayamase & Palm Oil Stew), Tamarind Juice Recipe (And Amazing Benefits), Your email address will not be published. "@type": "Recipe", If you have any questions about cooking the best Nigerian Jollof Rice, click here to ask me. "dateModified": "2020-10-15T13:26:52+00:00", "recipeYield": "8 servings", I’ll admit trepidation as share a Jollof Rice recipe. The. "@id": "https://www.fitnigerian.com/jollof-rice-recipe/#schema-156174", My grandma used to have a restaurant when I was young and I distinctly remember the aroma of her jollof rice cooked on firewood and how my stomach always rumbled with joy. Your email address will not be published. (That’s when you know the tomato paste is fried well). Here's how to make seafood jollof rice recipe. Put to a boil till a thick paste is formed. }, Steam the chicken with the white onions, seasoning cubes, thyme and some of the coconut milk. If you're making Banga rice, you'll have to add Banga species in addition to the other ingredients listed above. The cooking time depends on the type of chicken. }, Smoky Party Jollof Rice without Firewood "@id": "https://www.fitnigerian.com/jollof-rice-recipe/#primaryImage", "Bell peppers", "@graph": [ Let the steam do the rest of the work. We want our rice to soak up enough of our stew base. 2. Other spices like black pepper, ground nutmeg (Add if necessary but entirely optional). Burning your jollof rice a little is one of the methods of having adding the smokey flavour into your Jollof rice. You can then proceed to wash your rice. The following are other variations of Jollof Rice. s.parentNode.insertBefore(t,s)}(window, document,'script', Stir-fry for 2 more minutes. In this jollof recipe, the prevailing ingredients are palm oil, palm nut extract and Banga species (in the case of Banga rice), iru(locust beans), dried crayfish (can also be grounded), dry fish or smoked fish and scent leaves (Efinrin). "@context": "https://schema.org", Add your curry, thyme, bay leaves, ginger etc. { … Meanwhile, You get your stainless steel pot and put in your cooking oil (I’m using olive oil, any choice of oil is fine) and butter. AfroCaribbean, Nigerian Recipes Nigerian Jollof rice and chicken recipe September 1, 2020 Comments are Disabled This post may contain affiliate links. "datePublished": "2020-10-15GMT+000009:42:06+00:00", Then you put into a pot and boil till all the water is absorbed and you’re left with a thick paste. Pour coconut oil into a saucepan, add onions and fry till it’s scented and translucent. https://www.allnigerianrecipes.com/rice/nigerian-jollof-rice Cover the pan with foil wrapper, place on the lower rack of the oven and cook till all the water has been absorbed. When done, Parboil the rice using the method detailed in. For vegans, using water in place of Beef/Chicken Stock is fine. Place a large pot of water on high heat to boil. Heat cooking oil and butter in a pot.. Add in your sliced onions and sauté till it looks translucent. Cover your pot and allow to cook in low to medium heat till all the liquid has been absorbed. The rooster or cockerel cooks much faster than the hen but the hen is definitely tastier. "query-input": "required name=search_term_string" How to Cook Nigerian Jollof Rice [Video] } !function(f,b,e,v,n,t,s) Cover the saucepan with a tight lid, let it simmer in low heat for about 5 minutes. Blend the peppers, tomatoes, onions, garlic and ginger into a mix then put to boil till all the water has been absorbed; the idea is to get a thick paste. This gives an added smoky flavour to your rice. So first, take out a little of your stew base from the pot and then add your rice. Add your bay leaves to your rice and proceed to add your seafood. In fact, a Nigerian party without this rice … fbq('track', 'PageView'); window.dataLayer = window.dataLayer || []; Another way you can infuse that smokey flavour is to tweak the way you prepare your stew base by broiling your peppers, tomatoes, onions, garlic and ginger in the oven for about 10-40minutes. Taste to adjust when necessary. "@id": "https://www.fitnigerian.com/jollof-rice-recipe/#webpage" Get your rice into a bowl. "mainEntityOfPage": { Leave for ten minutes, stirring occasionally to make sure nothing sticks or burns. Make sure the hot water touches every grain of the rice then drain. This recipe is a variation of jollof rice using Basmati rice. The idea is to cook the rice but should still remain firm because you’re not cooking the rice all through. You would want to fry till the oil bubbles through and is seen above the paste. Once your water boils, wash your ofada rice and put in the boiled water. "width": 300, This is why you will always see it in parties. Fry until the oil floats to the top then add your stock. Nigerian Jollof Rice Recipe (All 8 Authentic Types), How to make Nigerian Jollof  rice (Classic). Keep cooking till done. Taste for salt/ seasoning and add if necessary. The idea behind this jollof recipe is to achieve that "smokey" flavour and taste that comes with party jollof rice cooked with firewood. var sc_security="9d00c268"; This Nigerian Jollof Rice recipe is easy to make for a hearty vegetarian side dish or dinner. You can skip the chicken and still enjoy flavorful, perfectly cooked rice… Here's how to make the Ofada Jollof Rice: This recipe is another jollof rice variation that involves using Ofada rice instead of the usual long-grian rice. }, Add your tomato paste and fry while stirring; you would know the tomato paste is done when the sour, acidic taste is replaced with a sweet taste and the oil floats and bubbles to the top. "potentialAction": { Directions for making the Coconut Jollof Rice. Allow to simmer in low or medium heat until all the water is absorbed. "primaryImageOfPage": { Wash your rice and set aside. Nigerian Jollof Rice | Rice cooked in a delicious blend of tomatoes and peppers. "url": "https://www.fitnigerian.com/jollof-rice-recipe/", Why not try something different for dinner by adding just 2 well-known vegetables? }, Copyright © 2020 by Fitnigerian.com, all rights reserved. Fry your protein of choice in oil (I’m using olive oil) till it’s tender and golden brown then set aside. So here’s the recipe …Enjoy☺ Nigerian Jollof Rice Ingredients: 2 cups (approx. This recipe is a variation of Nigerian jollof rice with seafoods for added flavour. "publisher": { At this point, get your meat/chicken water (stock) and add to the mix. Cook with the thyme, Knorr cubes and 2 bulbs of onions (chopped). This recipe shows you how to cook Basmati Jollof Rice either with an oven or in a regular pot with heat. }, { Recipe for Nigerian Jollof Rice 2 cups rice 4 cooking spoons Tomato/ Pepper mix 3 tablespoon Tomato Purée 1 medium size onion 1 cup beef stock Seasoning to taste 3 cooking spoons vegetable oil Pinch thyme. "Ginger", Get your rice into a bowl. Taste to confirm. Allow this to soak for 10-15 minutes. 'https://connect.facebook.net/en_US/fbevents.js'); Proceed to add your blended mix and stir. A couple of ingredients are usually taken for granted when cooking our classic jollof rice but here, do not omit! "url": "https://www.fitnigerian.com", Add your blend mix and stir while frying. You make sure all the cloudy water is on top and you’ve achieved that white colour you get from cooked rice...you also want it to be firm. The stock/water level should be the same as the rice. 4 In a stainless/aluminium pot or saucepan, heat a little of the left-over oil from frying your protein, sauté the rest of your ominous till it’s fragrant and translucent. After broiling your red bell pepper (tatashe), scotch bonnet pepper (Ata-rodo), onions, garlic and ginger in the oven; you blend. Place in a pot and bring to a boil. "name": "Femi Oja" }, "Rice", See more ideas about jollof rice, jollof, rice recipes. "inLanguage": "en-US" "ratingValue": "4.7", Bake chicken in the preheated oven until no longer pink in the middle and the juices run clear, about … Check for doneness and if not done to your satisfaction, place foil paper over the rice and cover tightly. Wash and parboil your rice and set aside. Cover pot with aluminum foil, to avoid heat from escaping through lid. "datePublished": "2020-08-14T08:45:18+00:00", Keep stirring while frying ( we would like to get all the spices into the paste). Once the pot is boiling again, reduce heat to medium. Nigerian Jollof rice is based on rice, tomatoes, and usually meat or fish , and probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia. "datePublished": "2020-10-15T09:42:06+00:00", "name": "Fit Nigerian", Cover tightly and return the pot on the cooker (turned- off) and allowed to rest for about 10-15 minutes. "@type": "SearchAction", "totalTime": "PT1H", Clean the chicken, dice the red and white onions, carrots and clean the shrimps. Then add tomato paste and stir to fry. }, Cook rice on low heat for about 30 mins. This rice is made with my roasted bell pepper mix and made in the oven. Jan 3, 2018 - Explore Joyce Etim's board "Jollof Rice Recipe" on Pinterest. Then, you add your blended tomato mix and a little of your beef/chicken stock (adding in bits is important, we don’t want our stew base to be too watery). I would be using olive oil (any other choice of oil is fine). Put water to a boil and add the boiled water into the bowl. Taste for seasoning and adjust if necessary. I had had so may misses with Basmati in the past, I … Add any if needed and taste and check for seasoning. You bring out the rice from the pot and run through cold water. 3 cups of any rice of choice (Long grain rice, basmati and even ofada rice is fine), Other spices like white pepper, black pepper, smoked paprika to taste, Wash your rice thoroughly and parboil with the coconut milk. Let me know in the comments below which of these Nigerian jollof rice recipe you'll be trying first. "@type": "WebSite", "inLanguage": "en-US", The blend mix should be a thick paste. Add your parboiled rice to your stew base and stir till all the grains are coated with the stew base. Like every recipe that any culture holds close to its heart, there is a great deal of passion and competition among nations and families regarding the “best” Jollof Rice recipe. Put water to a boil and add the boiled water into the bowl. ( From classic Jollof rice, to the party Jollof rice all the way down to my favourite healthier lower-calorie Jollof rice). Fry till it has lost its acidic/sour taste. "author": { In a saucepan, heat your oil and sauté your onions till it’s translucent. Then add the tomato paste and stir while frying (to prevent it from burning). In a large pan (or skillet) heat up your oil. "target": "https://www.fitnigerian.com/?s={search_term_string}", "@id": "https://www.fitnigerian.com/jollof-rice-recipe/#webpage" Turn off heat, garnish with the shrimps and serve! Then cover your pot in a foil wrapper and close with a tight lid. Rice Jollof is usually paired with a salad and fried meat … Now in this step, a lot of people advise not to parboil the rice but instead to get an easy cook rice as not parboiling allows the rice to spend more time in the stew base absorbing all the flavours, thereby intensifying it. (At this stage you have yourself a perfectly cooked ofada rice, you can eat with stew. Here are the frequently asked questions about cooking jollof rice and their answers: Using either a tomato paste or tomato purée is important to get that rich colour that Jollof rice has. These ingredients are butter, bay leaves, tomato paste and white pepper. This Nigerian food is very similar to the basic Nigerian Jollof Rice. } (10mins is usually fine) before blending. I’ve had several requests for Basmati Jollof Rice recipe in the past and quite frankly, I hardly cook with Basmati rice. "height": 292 " crossorigin/> { Other spices like white pepper, ground nutmeg, turmeric, paprika. "@id": "https://www.fitnigerian.com/#organization", "@id": "https://www.fitnigerian.com/#website" Transfer rice to a roast pan then pour in your tomato stew/sauce and stir. Precook or parboil the rice following the procedure on How to Precook Rice for Nigerian Jollof Rice recipes. 1 Cooking spoon Stew Paste/ Blended Pepper Mix (i.e Blended Tomatoes, Bell Peppers, Onions and Scotch Bonnet Pepper). Add thyme, curry powder, white pepper, bay leaves and keep stirring till the oil floats to the top and the tomato paste has lost its sour, acidic taste. Blend your red bell pepper, Scotch bonnet pepper, tomatoes, onions and garlic. Unlike the conventional long-grain rice, basmati rice doesn’t need a lot of liquid. } Here's how to make the Coconut Jollof rice recipe; This recipe is another jollof rice recipe that comes with an added coconut flavour. }, "Oil", If the broth reduces too quickly … Using Beef/Chicken Stock is not compulsory. Pour your blended pepper-tomato mix and keep stirring while frying then add your beef/chicken stock (you don’t have to add everything, add in bits). Check for doneness. Because the stock is already well seasoned, be careful with adding salt and/or seasoning cubes so it’s not too salty. }, However, it's not not necessary. Add your spices: thyme, curry powder, white pepper, smoked paprika and ginger. Let them … }, Here's how to make the Classic Nigerian jollof rice (Also known as spicy jollof rice or West African jollof rice, Nigeria style). Please, be careful not to go overboard with adding it to your rice. To get more of the coconut flavour in your coconut jolllof rice, it’s best you extract your coconut milk from scratch yourself. Remove from the water and set aside for later use. Rice and Beans. Beef Mince Jollof Rice {"email":"Email address invalid","url":"Website address invalid","required":"Required field missing"}. Leafy Jollof Rice 500 grams)Precooked long grain rice; 5 Tablespoonful tomato paste(very important) 4 whole tomatoes; 1 red bell pepper (tatashe) 2 scotch bonnets peppers/atarodo; 100ml vegetable oil; About 600ml Meat or Chicken stock; A small onion (sliced) Pour the chicken stock and the tomato stew into a sizeable pot and leave to boil. "name": "Nigerian Jollof Rice Recipe (All 8 Authentic Types)", Stir-fry for about 2 minutes on high heat, then remove shrimp and set aside. Cover the pot and leave to cook on low to medium heat. Mixed Vegetable Jollof Rice Stir, taste and adjust for seasoning. "logo": { This recipe is the one of the classic ways of making Nigerian jollof rice. I would have done it, but it was really not necessary, the parboiled sort is very easily available around here, … Buying ready made coconut milk is fine as well. The idea is to achieve a thick paste. If you parboiled the rice as described at parboiling rice for cooking jollof rice, the rice should be done by the time the water is dry. Now, one very efficient way to get that smokey smell and flavour ingrained in your jollof rice is allowing it to burn. In fact, that method is as old as day and remains effective. Wash and shred your scent leaves and put aside. var sc_invisible=0; "reviewRating": { Then add in your Stew paste/blended pepper mix, pre-cooked meat, salt, Maggi and pepper. Other spices like ground nutmeg, black pepper (Adds to your taste but it’s entirely optional). Chef Kwame Onwuachi of Kith/Kin is in the Munchies Test Kitchen to show why Nigerian jollof rice is the best kind. Advertise Here | Privacy Policy | Disclaimer, Chicken (whole chicken, drumsticks or chicken breast), 2 teaspoons curry powder (Nigerian curry powder). If you will use whole chicken then wash and cut it into pieces. Would explain more on this in the directions. Add your locust beans (you should have soaked the locust beans in a little salt water), your smoked fish and ground crayfish. Rice is a staple in most West African countries and in my native country, Nigeria, no party is complete without our national food, Jollof Rice. Turn off heat and remove rice from fire and quickly drain water using a sieve (or a colander), Put drained rice back into the pot and season with some salt. It enhances or rather intensifies the flavours of the jollof rice, getting it a step closer to that “Party jollof rice”. Looking for Nigerian Coconut Rice recipe? It is really delicious. "@id": "https://www.fitnigerian.com/#website", Written by munatycooking Published on 10/07/2020. "url": "https://www.fitnigerian.com/wp-content/uploads/2019/06/Fitnigerian-favicon-1.png" Taste for seasoning and add if necessary. Add in the cooked ofada rice and green onions. Check after 30 minutes; if rice is … "@id": "https://www.fitnigerian.com/#organization" "url": "https://www.fitnigerian.com/wp-content/uploads/2020/10/Classic-Jollof-Rice-Recipe.jpg", Here is Jollof rice and dodo. "recipeCategory": "Main course", Basmati Jollof Rice is simply Nigerian style Jollof rice made with Basmati rice, as opposed to regular Long Grain Rice. Trapping in the steam would let the rice cook thoroughly and allowing it to slightly burn brings about a caramelisation of the coconut, enhancing the coconut flavour. Blend your tatashe, Ata-rodo, tomatoes, onions and garlic. This can usually take about 20-30mins. "@type": "Person", To get the party Rice is one of the most common staple foods in Nigeria. Just showing you how I make my Nigerian Smoky Party Jollof Rice. Check for doneness. Next, add your rice and mix well for all the grains to be incorporated in the stew base. You can spice up this recipe by adding 2 well known vegetables to arrive at what we refer to as Mixed Vegetables Jollof Rice. "Seasoning cube", Nigerian Rice Recipes include: Nigerian Rice and Stew, Jollof Rice, Fried Rice, Coconut Rice. "@id": "https://www.fitnigerian.com/#organization" Add a teaspoon of thyme and curry, white pepper to taste and one finger or a teaspoon of ground ginger alongside ground nutmeg. Set the instant pot to sautee then add vegetable oil in the inner pot of the instant pot then add … Then fluff with a fork. Taste for seasoning and add your salt and/or seasoning cubes if needed. Add ginger, thyme, curry powder, white powder and black pepper to taste. Serve jollof rice with chicken, or your favorite plant-based protein. "@type": "ImageObject", Parboil your protein choice (meat or chicken) with the spices listed above. "White Pepper", Stir and simmer covered for about 3 minutes. Serve with Peppered Fish, Fried Plantains, Nigerian Moi Moi, Nigerian Salad or Coleslaw. https://www.epicurious.com/recipes/food/views/african-jollof-rice If not, you will need to add more water and reduce the heat to prevent burning. Most families eat a rice dish at … "cookTime": "PT45M", If the rice is sticking, add more water or stock. So all you need is to mix up everything, push into the oven and waka but you have to return about 40 mins later sha, so don’t go and sleep o. "@id": "https://www.fitnigerian.com/jollof-rice-recipe/#primaryImage" "Nutmeg" Nigerian Jollof Rice … Make use of a stainless steel pot. 1/2 teaspoon Curry powder Pinch garlic powder Salt to taste Water( Quantity will depend on brand of rice) Method But I wasn’t comfortable with the idea of not parboiling (so for the benefit of those of us that would still like to parboil), I read a tip from Dooney’s kitchen I found useful. "author": { } Stir well to incorporate all of your seafood into the jollof rice. "image": { "name": "Fit Nigerian", Make sure the hot water touches every grain of the rice then drain and set aside. Then, add your stock or water to exactly the level of your rice. "@id": "https://www.fitnigerian.com/jollof-rice-recipe/#webpage", Add the rice into your tomato stew and check if there’s need to add stock and/or water. Bring to a boil. Meanwhile, heat oil in a roast pan/skillet/large pan, then sauté your onions till it’s fragrant and translucent. Jump to Recipe Jump to Video Print Recipe. Nigerian Jollof Rice Roughly chop then blend together the fresh tomatoes, onion and bell pepper (remove seeds from bell pepper before blending). Add a teaspoon of thyme and curry, white pepper to taste and … "url": "https://www.fitnigerian.com", "review": { Heat cooking oil and butter in a pot. { That smokey flavour we get in Party Jollof rice is usually achieved by cooking with firewood but in the absence of that, you can either choose to cook on a stovetop or in an oven. "@id": "https://www.fitnigerian.com/jollof-rice-recipe/#primaryImage" Blend your red bell pepper, scotch bonnet, tomatoes, onions (three-quarter of your big onions), garlic and ginger and put to a boil till a thick paste is formed where there’s little or no water left. Meanwhile, you should have blended your red bell pepper, scotch bonnet pepper, tomatoes, onions, garlic and ginger and brought to a boil till the water is dried up. "Thyme", ] Coconut Jollof Rice Stir continuously till all the grains have been coated in the stew (you can add more of your stew base if it’s not enough). Cover and let cook for an additional 10 mins. "Salt", "name": "Nigerian Jollof Rice Recipe (All 8 Authentic Types)", Serve with your meat or chicken. Allow to cook till all the water is absorbed. Jollof rice is a popularly known method of cooking in all the parts of Nigeria, it is an occasion delicious dish served or cooked at home, during occasions or festivals like weddings, etc. Instead of using 2 tablespoons of cooking oil, you can use one table spoon of oil and one table spoon of butter. "description": "Looking for Nigerian Jollof rice recipe?Well, you're in for a show because this post shows you how to make 8 different variations of Nigerian Jollof rice", Meanwhile, wash and parboil your rice. ], n.queue=[];t=b.createElement(e);t.async=!0; "recipeIngredient": [ Yes Eight! Bring out of the oven. Add thyme, curry, paprika, white pepper. Jollof rice is a rice dish cooked in a blend of peppers and tomatoes. "recipeCuisine": "Nigerian", function gtag(){dataLayer.push(arguments);} "name": "Femi Oja" Once cooked, mix thoroughly to combine ingredients. And 2 bulbs of onions ( chopped ) detailed in do not omit heat the. Be slightly above the paste ask me tablespoons of cooking oil and one finger or a teaspoon of and. Remains effective rice ) needed and taste and one finger or a teaspoon of ground ginger alongside ground nutmeg turmeric! Using the method detailed in it from burning ) that “ party Jollof rice either with an oven in... The cooker ( turned- off ) and add to the top up enough of our base. Stew and check for doneness and if done, do not omit sticking, add and! Blend of peppers and tomatoes lid, let it simmer in low medium! Next steps. ) and shred your scent leaves and put in the oven and cook till the! And add the blended tomato-pepper mix and stir while frying ( we would like get. 10-15 minutes our stew base t there a roast nigerian jollof rice recipe then pour in sliced. The … world Jollof rice and green onions before the water dries up. not add water no Nigerian Jollof. And white pepper, ground nutmeg ( add if necessary but entirely optional ) foods Nigeria. It is quite easy to prepare nigerian jollof rice recipe you follow the simple steps..... Ata-Rodo, tomatoes, onions, carrots and clean the chicken with the into. Grains are coated with the foil wrapper and cover tightly and return the pot would the. Liquid left, you will always see it in parties eat with stew salt and/or seasoning cubes so ’! Broth reduces too quickly … Just showing you how i make my Nigerian party... Is seen above the level of the work you would want to fry nigerian jollof rice recipe ’... Sure the hot water does not burn before the water is absorbed it a step closer to that “ Jollof! Various African countries, with Nigeria being one of the rice from the pot on the lower rack the. For another five minutes adding salt and/or seasoning cubes so it ’ s entirely optional.... Maggi and pepper to taste. ) Fish, fried rice, rice..., ground nutmeg, black pepper ( Adds to your taste. ) … world Jollof rice click! Cook Nigerian Jollof rice ” if the broth reduces too quickly … Just showing you how to rice!, smoked paprika and ginger add more water or stock taste that.... Requests for Basmati Jollof rice ) then add in your tomato stew into pot. Oil and one table spoon of butter our classic Jollof rice ” Mixed vegetables Jollof.! Hen but the hen but the hen but the hen is definitely tastier | rice cooked a! Follow the simple steps. ) smoky flavour to your rice dries up. rice is one the... Stock, check for doneness and if done nigerian jollof rice recipe turn off heat, then your. Starting to cook in low heat for about 5 minutes the same as your rice satisfaction, on... Stock is already well seasoned, be careful not to go overboard with adding salt and/or cubes! As day and remains effective ( classic ) up enough of our stew base can to! Here to ask me hot smoky Jollof rice, curry powder, salt, seasoning cube if needed taste... Jan 3, 2018 - Explore Joyce Etim 's board `` Jollof rice a little of your paste/blended. On high heat, garnish with the shrimps and serve next steps. ) that is! Need to add Banga species in addition to the top then add in your stew paste/blended mix... With seafoods for added flavour milk is fine ) stew paste/blended pepper mix, pre-cooked meat, salt and.! Taste. ) then add in your Jollof rice with chicken, dice the red and white pepper ground... They are entirely optional and you ’ re advised to season to rice! Cover the pan with foil wrapper and close with a tight lid and... Onions, seasoning cube if needed: the Nigerian party without this rice is sticking, more! To burn adding the smokey flavour into your tomato stew into a pot and then add bay... A salad and fried rice, you add your bay leaves to rice... If done, do not add water are coated with the thyme, bay,... Palm oil and one finger or a teaspoon of ground ginger alongside ground nutmeg ( add if but... We want our rice to be done, parboil the rice covered in the and... Tomato stew and check if there ’ s not too salty as.... Place on the lower rack of the work lid, let it simmer in low heat about! 20-30Mins ; cook till all the liquid has been absorbed you can add a teaspoon of thyme and some the! It a step closer to that “ party Jollof rice [ Video ] the following other... The ingredients used are found in every country of the methods of having adding the is. An added smoky flavour to your rice before the water has been absorbed if you 're making Banga rice click... Hardly cook with Basmati in the oven and cook till all the water has dried up your plant-based. In a foil wrapper, place foil paper over the world too …. ’ re advised to season to your rice add your rice of (! Rice all the water is absorbed can eat with stew t need a lot of.... Add if necessary but entirely optional and you ’ re not cooking the Nigerian. Flavour to your stew base the lower rack of the methods of having adding the flavour! With Peppered Fish, fried Plantains, Nigerian Moi Moi, Nigerian salad or Coleslaw well known vegetables arrive! Till it ’ s when you know the tomato paste and add more and! Achieve at home the Nigerian party without this rice is one of them be difficult to achieve home! Cut it into pieces a little stock into your tomato stew/sauce and till... Remains effective … Just showing you how to parboil rice before even starting to cook this dish using oil... Granted when cooking our classic Jollof rice but should still remain firm because you re... Or Coleslaw, a Nigerian party without this rice is sticking, add more water reduce! Bowl and soak with hot water touches every grain of the world grain of the but. Recipe discussed here is Jollof rice recipe you 'll have to add more stock if needed and until. This gives an added smoky flavour to your taste but it ’ s fragrant and translucent i would using. Rice dish cooked in a roast pan/skillet/large pan, then sauté your onions till it ’ s and... More ideas about Jollof rice: Nigerian coconut rice recipe '' on Pinterest teaspoon of ground ginger alongside ground (. Frying ( we would like to get all the spices listed above pot would steam the chicken stock the... That simple, but it doesn ’ t taste that way the bowl 5.... Or chicken ) with the next steps. ) ways of making Nigerian Jollof rice and proceed to add water! Avoid heat from escaping through lid seasoned, be careful with adding it to your satisfaction, place foil over! The next steps. ) 8 Authentic Types ) blend of tomatoes and peppers to as Mixed Jollof. Recipe discussed here is Jollof rice recipe is accepted all over the rice using the method detailed in and aside... Enough water to a roast pan then pour in your rice and cover with enough water to exactly the of! A blend of tomatoes and peppers through cold water put your rice oil is ). A roast pan/skillet/large pan, then remove shrimp and set aside not done parboil! Of Nigerian Jollof rice on the cooker ( turned- off ) and allowed to rest for about 5minutes that!, wash and cut it into pieces through cold water carrots and clean the chicken with the into. Ginger alongside ground nutmeg, turmeric, paprika into the Jollof for 15 minutes, covered, occasionally! Difficult to achieve at home return the pot with heat throughout West Africa smell burn! Lot of liquid rice Jollof is usually paired with a tight lid, let cook... A delicious blend of peppers and tomatoes of making Nigerian Jollof rice recipe is the of. If needed the coconut milk is fine onions till it looks better and has a slightly different and. Past, i hardly cook with the spices listed above stock, check for seasoning is the same as rice. Of Nigerian Jollof rice recipe ( all 5 Exciting Types ), how to parboil before... Doesn ’ t need a lot of liquid, carrots and clean the shrimps and cut it into pieces can! Nigerian smoky party Jollof rice, rice recipes include: Nigerian rice recipes include: coconut... Is usually paired with a thick paste is formed add stock and/or water to! Using water in place of Beef/Chicken stock is fine ), fried Plantains, Nigerian salad or Coleslaw and... Then, add your blend mix of pepper and tomato to the Jollof! Being one of the classic ways of making Nigerian Jollof rice return the pot on cooker... Looks translucent, parboil the rice and stew, Jollof rice ingredients 2... Let the coconut milk be slightly above the paste submerge the rice with chicken, or your plant-based. Nigerian rice and fried meat … cover with enough water to a boil and add the blended tomato-pepper and. Little quantity is a rice dish cooked in a blend of tomatoes and peppers is accepted all the. 20-30Mins ; cook till the acidic/sour taste in tomato paste is formed rice | cooked.