It’s time to make this Cinnamon Apple Chips Recipe! Mix in bowl lightly with lemon juice. This makes the apples shelf stable, and they can be stored long-term in airtight containers in a cool, dark location. Next, lay the slices on a metal cooling rack in a single layer and sprinkle the tops with powdered or cinnamon sugar. So just cut your apples thinly and don’t stress too much about it because they will crisp up in the oven. Peel apples, if desired. The dehydrated apple rings are done when they feel leathery but not crispy. Commercially produced banana chips are fried and contain a host of added ingredients. Since all of our nums love apple chips so much, we found another way to give them treats and not spending crazy lot of money. Directions: Wash, core, & cut apples into 1/4 - 3/8 inch thick slices. Then, bake the slices on the cooling rack for 2 hours at 200 °F, flipping them halfway through to ensure even cooking. Peel, core and slice apples about 1/4 inch thick. Keven Youngblood January 27, 2020 . Dehydrate Time. Santy Gibson/Demand Media. One of the most popular apples today, McIntosh has a sweet and interesting history behind its discovery. Honestly, we haven’t made apple chips this way… but I have read it should take around 6 hours. You can find them locally at a gourmet grocery store or you can shop from a number of vendors online. Apple chips are thinly sliced apples that are lightly sprinkled with cinnamon, then baked until pleasantly crisp. Its firm and crispy nature promise nice apple chips after dehydration. Helpful (175) Anita T Rating: 5 stars 11/03/2013. They were dried, but a little chewy. Without a dehydrator to make dehydrated apple slices, you can make your own soft dried apples or crispy apple chips at home in your oven by following the steps below. Fruit snacks are fun… but real homemade fruit snacks smothered in cinnamon sugar are irresistible! I have been making apple chips for years. 1. To keep the chips crispy for a few days, store them in an airtight container. Can I dehydrate apples in the oven? For some reason I thought drying the fruit in the oven would take a prohibitively long time, or use up more energy than it was worth, but it turns out thinly-sliced apple slices take two hours or less to transform into crisp, sweet chips. I also use a mandoline slicer at 1/16 inch. To dry apples in the oven, bake them on 200°F until they’re nice and dry. Your oven will work fine and is equally as hands-off. I tried the recipe, but gave it a twist. Bake on parchment paper lined cookie sheets for an hour at 250, flip slices over and bake another hour. And your pets will love them! 3. How to Make Banana Chips With a Food Dehydrator. Apple chips are great to grab for a snack when you're headed out for the day. After testing different temps, different air fryers, and different apples, I finally perfected the best way to make apple chips in an Air Fryer. As I am slicing them, I immediately put them on the dehydrator tray – under the dehydrator (I have the type that dries from the top). 2. For crispy apple chips, leave them in the oven for about 2 ½ hours. This Cinnamon Apple Chips Recipe is so easy and so tempting… and won’t last long at all! I hand sliced my Granny Smith apples, which are well on their way to being past prime. Seriously… once you start, it’s hard to stop! If you enjoy chewy apple chips, cut thicker pieces. When buying apple chips online, we like this option because you get a little more “crunch” in your apple chip than you are able to get in a home dehydrator. Home; Recipes; Apple Chips; Apple Chips. Like this one and now I got perfect apple chips. While cooking the apple chips, during both the “drying” and “crisping” phases, it’s important to make sure all the apples get their own time exposed to the hot air.