Place the pie shell on a baking sheet—this will make it easier to move and will catch any spills. Directions. Ingredients. This bourbon pecan pie includes a small amount of Kentucky bourbon. 2 cups graham cracker crumbs ⅓ cup butter, melted 16 oz cream cheese, at room temperature ¾ cup sugar ¼ cup milk ½ cup sour cream 2 tablespoons flour In a small bowl, whisk the eggs, corn syrup, brown sugar, flour, vanilla and salt. Then, there's the gooey pecan pie filling layer that's infused with smoky bourbon. Pour filling over crust. (For a delicious gluten-free alternative, bake alone in a casserole and serve with vanilla ice cream!) Pour the mixture into the springform pan with the graham cracker crust and bake for 1 hour, or until the cheesecake no longer jiggles. After being on hiatus for several months, I was glad to get back into the fun of the challenges and enjoyed it thoroughly, especially since cheesecake … Fit the dough into the pie plate and lightly prick all over the bottom with a fork. I added a 1/4 cup of melted butter and 2 Tbsp. Top with whipped cream and chocolate shavings to cool off and complement the pie’s richness.From the chocolate to the pecans to the bourbon, this pie exemplifies Southern comfort and hospitality. Line the pastry with a sheet of foil or. Refrigerate until you are ready to fill the pie shell. Shape into a flattened disk, wrap in plastic wrap, and refrigerate to chill thoroughly. Pour into pastry shell. In a food processor, pulse the flour with the sugar and salt. Do Not Sell My Personal Information – CA Residents. Stir in pecans, chocolate chips and butter. Kentucky Pecan Bars Recipe | Damaris Phillips | Food Network Pour the filling over the pecans. Corn syrup and brown sugar do magical things in this simple The bourbon jazzes up this pecan pie with flavor and spirit. —Tanya Taylor, Cary, North Carolina Cover edges with foil. In a bowl, combinè thè graham crackèr crumbs and mèltèd buttèr. Pulse a few times to combine. Mix all ingredients together and pour into unbaked shell. Bourbon barrel cake Kentucky Woods. vanilla extract, cream cheese, pecans, melted butter, sugar, Karo light corn syrup and 5 more. Beat in vanilla, salt, corn syrup, and bourbon. Bourbon Cheesecake Pecan Pie Just a Pinch. Form a decorative edge around the plate. In a food processor, combine flours, powdered sugar, and salt. They use seven year aged Kentucky bourbon to give a very unique nutty and maple flavor.. Buy Now The pie includes dark brown sugar, eggs, and butter. This search takes into account your taste preferences. Roll out on a floured surface to fit the pie pan. Sprinkle shortening pieces over the mixture, stir in lightly, then pulse about 6 to 7 more times. —Emily Baldwin, Fort Collins, Colorado. Taste of Home is America's #1 cooking magazine. This is a great pecan pie, my whole family loves it. Sprinkle with half of the water. Want a cookbook of our best dessert recipes? Bake at 350° for 25 minutes. Transfer to a bowl and stir in the ice water. Recipe: Dulce de Leche-Cheesecake Pecan Pie. Pour thè mixturè into a 9-inch (23 cm) springform pan and prèss it èvènly into thè bottom and halfway up thè sidès. This rich, dense Kentucky Derby Pie recipe is perfect for your race day party. Spread 1 cup of the pecans evenly over the bottom of the pie shell. Made with a 1/4 cup of real Kentucky Bourbon, you’ll taste the down home goodness in every bite. The pie includes dark brown sugar, eggs, and butter. In a mixing bowl with an electric mixer, beat the butter with the brown sugar until creamy and light. Here's what you need: graham cracker crumbs, butter, cream cheese, sugar, milk, sour cream, flour, bourbon whiskey, eggs, dark brown sugar, cornstarch, salt, egg yolks, maple syrup, cream, butter, roasted pecan, whole roasted pecan Before adding the filling, brush with a little of the beaten egg white, if desired. There are a variety of alternate versions of this recipe, including maple and brown sugar, and sweet potato. If you're making one pie that's not from your family recipe box, it needs to be this one. When my fiance first made this chocolate bourbon pecan pie for me, I declared it to be the best pie ever! Ingredients. It features a delicious dark chocolate filling topped with plenty of toasted pecans. Many of the ingredients like cream cheese, extract, nuts and of course..Bourbon… 34,864 suggested recipes. Bourbon Cheesecake Pecan Pie “Pecan pie is a holiday favorite. The Spruce Eats uses cookies to provide you with a great user experience. The bourbon jazzes up this pecan pie with flavor and spirit. Wrap bottom of pan in aluminum foil and place on a baking … Recipe by Tasty. Here's what you need: graham cracker crumbs, butter, cream cheese, sugar, milk, sour cream, flour, bourbon whiskey, eggs, dark brown sugar, cornstarch, salt, egg yolks, maple syrup, cream, butter, roasted pecan, whole roasted pecan Roll the chilled dough out into a 12-inch circle. Want to celebrate an occasion with something effortlessly elegant? Try this delicious and creamy cheesecake recipe. The pie may be baked in an unbaked pastry crust, but a partially baked crust will ensure a firm, well-baked bottom. It's delicious! Bake at 350 degrees about 1 hour. By using The Spruce Eats, you accept our, Gluten-Free Pecan Pie With Homemade Crust, Bourbon Apple Pie With Raisins and Pecans. The pie may be baked in an unbaked pastry crust, but a partially baked crust will ensure a firm, well-baked bottom. I did add a couple ingredients to make it more firm so it doesn't run after being cut. Just add eggs, melted butter, and pour into your own homemade pie crust and you can have a perfect slice of bourbon-infused pecan pie anytime. of flour. Add the butter and pulse until the mixture resembles coarse meal. 1 pie shell, 9-inch, partially baked* or unbaked, *To partially bake the crust, line the pie plate with pastry. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Add in the sour cream, flour, 2 teaspoons of the bourbon, and the two eggs and gently continue to mix until the cream cheese filling is smooth. Pulse until the mixture, stir in lightly, then pulse about 6 to more! My Personal Information – ca Residents and fit into the pie shell on a surface. Cheese, pecans, melted butter, sugar, flour, vanilla salt. 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