Cut the loaves into slices, and drizzle the glaze over each serving. If you'd like, serve pie with a dollop of lightly sweetened 2% reduced-fat yogurt. Round out any meal or satisfy your next sweets craving with these low-calorie brownies, cookies, cakes and other Weight Watchers dessert recipes from Food.com. Cinnamon, ginger, allspice and nutmeg add lots of flavor to these rich pumpkin cookies. This dessert is simply stunning, from the auburn-colored cake to the luscious cream cheese filling to the ruby-like pomegranate seeds and mandarin oranges arranged on top. this link is to an external site that may or may not meet accessibility guidelines. Photo: Howard Puckett, Credit: This flan is convenientâit can be made in advance and kept refrigerated until ready to serve. Serve with a dollop of whipped cream to make it even more delicious. The glaze on this mouthwatering cake is enough to make you want to lick your screen. Using a bowl in the microwave or a double boiler on the stove, melt together the cream cheese and â¦ This recipe for WW Pumpkin Mousse (aka Pumpkin Fluff) has been floating around Weight Watchers meetings/workshops for years. Photo: Karry Hosford, Credit: "I love this recipe because it makes two loaves. Learn how to ace hot chocolate charcuterie boards! It might just bump your regular old pumpkin pie off the Thanksgiving menu. With about 8 grams of carbs per cup, pumpkin is actually considered a low-carb food. The oranges are optional, but they add a burst of freshness to the cake. Pumpkin isn't just made for pumpkin pie. This has to be the coolest way to serve pie "Ã la mode." If you are not planning on serving immediately, keep it in the fridge and then throw it in the freezer 1 to 2 hours before you are ready to serve it. Offers may be subject to change without notice. Perfect for a hectic day of cooking. Churn creamy spiced pumpkin pie into a rich custard for an all-in-one ice-cream treat. We took the best part of the classic fall pie and stuck it in a glass for a perfectly-portioned treat. Pour into pastry shell. Find healthy, delicious pumpkin dessert recipes, chocolate sauce and creme fraiche. Sara Tane, Credit: Planning any parties for fall? Simple toasted walnuts are an elegant garnish. What a great way to stretch those last couple of slices into a festive new dessert. This decadent, moist cake features a creamy pumpkin-spiced custard atop a shortbread-like crust. Photo: Charles Masters, Credit: 22 Low-Sugar and Low-Carb Recipes Starring Fallâs #1 Ingredient: Apples 40 Keto Pumpkin Desserts You Can Still Make If Youâre Cutting Carbs This Fall (Sugar Free Mom) We take the classic flavors of pumpkin pie (pumpkin, cinnamon, ginger, and nutmeg) and transform them into a tall, moist, tender Bundt cake. Photo Courtesy of Oxmoor House, Credit: Offers may be subject to change without notice. While pumpkin pie deserves respect as a Thanksgiving icon, it's fun to shake up tradition. Jennifer Causey, Credit: Top with nuts, cinnamon, and dark chocolate for an extra kick that blends beautifully with the flavors of pumpkin spice. For bigger hits of chocolate goodness, use chopped bittersweet chocolate in place of the chips. In this recipe, we mix pumpkin with bittersweet chocolate for a flavor that is decidedly fall and perfect for seasonal entertaining.Â (We think it's great for breakfast too!). Coconut oil takes the place of butter in these cookies and should be solid when you use it--if it's not, stick it in the fridge for a few hours until it firms up. Sandra O'Claire / Getty Images. A fluffy, delightful hybridâpart classic spiced pumpkin pie, part creamy cheesecake. Greek yogurt and cream cheese come together to create that same, luscious texture of your favorite store-bought frozen yogurt. If pumpkin pie is a must for the holidays, this version fulfills that holiday tradition without derailing your meal plan. Top with a dollop of whipped cream and chopped walnuts. Pour into prepared pan and bake for 20-25 â¦ Top low fat pumpkin desserts recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), View Recipe:Â Pecan-Pumpkin Cheesecake Bars, View Recipe: Chocolate-Swirled Pumpkin Bundt, View Recipe: Ginger Pumpkin Pie With Toasted Coconut, View Recipe: Sugar Pumpkin Custards With Graham Crumble, View Recipe: Vanilla-Bourbon Pumpkin Tart, View Recipe:Â Maple Pumpkin Pie With a Message, View Recipe: Pumpkin Pound Cake With Buttermilk Glaze, View Recipe: Pumpkin Pie With Vanilla Whipped Cream, View Recipe:Â Buttermilk-Pumpkin Pie Ice Cream, View Recipe: Pumpkin Cake With Cream Cheese Glaze, View Recipe:Â Double-Ginger Pumpkin Flans, View Recipe: Pumpkin Bundt Cake With Chocolate Glaze. Look for baking spray (cooking spray with fine flour added), or simply coat the pan with cooking spray, add a tablespoon of flour, and shake gently to coat. This is a great weekend recipe that takes some time but produces an elegant and delicious result that's worth the extra effort. 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