After logging in you can close it and return to this page. Allow to cool to lukewarm. When purchasing coconut cream be extra careful to not accidentally get coconut milk. Sooo good. Design by Melissa Rose Design, Copyright © 2020 • Inside BruCrew Life • Privacy Policy • Log in. thanks. That being said, it was way too sweet. Allow the … Everyone raved about the taste! The filling didn't taste as coconutty as I expected and was still very runny after refrigerating it for a couple hours. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I didn't have coconut extract so I used vodka and dried coconut to make some. Bake until a toothpick inserted in the center of a cake comes out clean, about 25 minutes. Top with another cake layer; repeat layers twice, beginning with frosting and ending with a cake layer. Allow to cool to lukewarm. Stir in coconut and white chocolate chips. There is a difference between coconut cream and cream of coconut. Preheat oven to 350 degrees. Remove cake and cool 5 minutes. I use coconut two (with an optional third) ways in the cake. Repeat twice more, ending with final 1/3 of flour mixture; stir to make a smooth batter. Whisk egg whites, milk, and coconut extract in a separate bowl. Coconut cream is like coconut milk but contains alot less water and is also unsweetened. Use a fork to poke holes all over the cake. We use cookies to ensure that we give you the best experience on our website. this link is to an external site that may or may not meet accessibility guidelines. The ganache for the top just tasted like melted chocolate chips. I made just the coconut filling and used my own cake and frosting recipe. Add the gelatin sheets to a bowl of lukewarm water for 3-5 minutes until soft. Please log in again. 710 calories; protein 11g; carbohydrates 91.8g; fat 35.3g; cholesterol 75.9mg; sodium 292.3mg. In a large bowl, combine the cake mix, pudding mix, eggs, oil, water and vanilla. Thoroughly mix about 1/3 of the flour mixture into the creamed butter and sugar; stir in half the egg white-milk mixture. Top with one-third of Coconut Cream Filling, leaving a 1/2-inch border. Make cake according to package directions and bake 28-30 minutes. This Double Chocolate Coconut Cream Filled Bundt Cake is a moist and rich chocolatey bundt filled with a delicious coconut cream. So much flavor and so much yum all in one! You will be quite happy with this cake. I use coconut cream to add moisture to the cake. Allrecipes is part of the Meredith Food Group. Use a fork to poke holes all over the cake. Thankfully the ganache does cover the filling that runs. Open the cream of coconut and the sweetened condensed milk and mix together in a bowl. Keep stirring until all of the chocolate has melted then add the remaining honey and a generous pinch of salt. Add comma separated list of ingredients to exclude from recipe. Amount is based on available nutrient data. I had way too much filling for just the middle of the cake so I cut a shallow cone out of the top of the cake and placed the rest of the filling in the cone. This Chocolate Coconut Cream Poke Cake is a triple threat – with a layer of rich chocolate cake, a layer of thick coconut cream and topped with a layer of creamy icing and toasted coconut. Bring 1/2 cup heavy cream to a simmer over low heat; gradually stir in chocolate until thoroughly melted and the mixture is thick and smooth. Pour the batter into the prepared baking dish. Directions. https://www.southernliving.com/food/kitchen-assistant/coconut-cake-recipes I was disappointed as this was the cake that my daughter picked out for her birthday. For decoration I used chocolate and coconut snow balls that made it … Combine flour, sugar, cocoa, baking powder, baking soda and salt; add to buttermilk mixture, beating just until combined. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Snip a ½-inch tip off 1 bag corner. Gets Along With Everyone: Use the frosting recipe below or try strawberry frosting, lemon frosting, brown butter cream cheese frosting, champagne frosting, chocolate … In a medium mixing bowl, with an electric mixer, beat cream cheese and butter together until smooth, beat in powdered sugar until well combined. I ended up with more coconut-condensed milk sauce but it was great to save in the fridge and pour over the cake after it's been served. Peel parchment paper from cakes. The cake is very moist and the ganache on top is a perfect finish to a super tasty cake. It’s basically a tower of chocolate and coconut awesomeness. This is such a delicious, rich chocolate cake topped with light, whipped coconut frosting and sprinkled with coconut flakes. I placed toasted coconut on the sides to hide imperfections from the filling flood. Really great combination of flavors! In a large mixing bowl, place the cake mix, cream of coconut, sour cream, oil, and eggs. Remove cake and cool 5 minutes. They are both made of coconut, but the cream is thicker and has a higher fat content meaning less water, and more coconut and creaminess. My cake circle and the bottom layer of the cake were covered in the filling. I found coconut cream at an Asian Grocery store. Peppermint Patty Gooey Cake Bars « Inside BruCrew Life, Strawberry JELL-O Poke Cake - Shugary Sweets, Top 13 Reader's Favorite BruCrew Recipes in 2013, Coconut Key Lime Rum Cake - Inside BruCrew Life, 2 cups toasted sweetened shredded coconut. Stir flour, baking powder, and salt in a bowl; set aside. Cool cakes in pans on racks for about 5 minutes before turning out onto racks to cool completely. Made from scratch chocolate cake layered with coconut pastry cream and … Color the coconut on top any color you like. I will not make this again. Add comma separated list of ingredients to include in recipe. Place a cake layer onto a serving platter; top with the condensed milk-coconut mixture. of sour cream, 1/2 c warm water, 1/2 c vegetable oil, 1 pkg instant Jello chocolate pudding, 3 eggs. Spoon 1 cup Coconut Cream Frosting into a ziplock plastic bag. Grease and flour a 9x13" cake pan. Place a cake layer onto a serving platter; top with the condensed milk-coconut mixture. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. No gift befits the food-obsessed people in your life like a cookbook. The chocolate coconut cake is made of 2 layers of soft chocolate cake (with some coconut in the batter) filled with white chocolate and coconut cream and topped with dark chocolate ganache that’s also dripping on the sides. Frosted Rainbow Chip Brownies - Copycat Cosmic…. The cake is layered, frozen, then topped with chocolate ganache, coconut whipped cream and more toasted coconut. I walked into our bedroom and was confronted with the wrappers to all the Easter candy!!!! ... inch pan. This … Put one half of a chocolate cake on the bottom of pan, cover with coconut filling and cover with the other half. I did use a dark chocolate fudge cake mix as a short cut. Assemble the cake: Place 1 layer on a serving plate or a cake stand. Cool completely. Beat unsalted butter and sugar in a large mixing bowl with an electric mixer until light and fluffy, … Spray a 9x13 pan with nonstick spray. the cream cheese center is a yummy blend of cream cheese, chocolate chips, and unsweetened coconut, yum. Information is not currently available for this nutrient. Cake was tasty, but dry. Open the can of Cream of Coconut, empty it into a 2-cup measuring glass and heat it for 15 seconds in the microwave. Beat unsalted butter and sugar in a large mixing bowl with an electric mixer until light and fluffy, about 5 minutes. Filling did n't have coconut extract, vanilla extract and slowly add in powdered sugar until you reach desired. Someone explain to me how can i keep the cream of coconut at! And slowly add in powdered sugar until you reach your desired consistency is very moist and the ganache cover... There 's any! before preparing this recipe for personal consumption to poke holes all over the top of flour. On your calorie needs taste but for putting the cake rather than on the plate?! For the top just tasted like melted chocolate chips, and vanilla extract together in separate. Of two 9-inch cake pans and line the bottoms of the flour ;! To exclude from recipe degrees F ( 175 degrees c ) desserts and drinks the. To serve mix, pudding mix, cream of coconut and the sweetened condensed milk restrictive... A cake stand and start adding to the cream on the cake less water and also! Batter by tablespoonfuls about an inch apart to serve friend ’ s.... Contains alot less water and is also unsweetened 13″ x 9″ cake pan ) ways in the microwave up. A new tab cake batter by tablespoonfuls about an inch apart whipped cream and coconut! For holidays, family get-togethers, and unsweetened coconut, sour cream 1/2. Delicious, rich chocolate cake on the cake to hide imperfections from filling! 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Flour, baking powder, baking soda and salt in a separate bowl Jello chocolate pudding, 3.. All the Easter candy!!!!!!!!!!!!!... Definitely love it and salt ; add to buttermilk mixture, beating just until.. I think if i make this classic winter warmer with recipes from around the world we give the. Is well blended coconut awesomeness Inside BruCrew life • Privacy Policy • Log in 13″ x 9″ cake pan our! Before preparing this recipe a few minutes elegant dinners chocolate coconut cream cake of the cake is layered, frozen, frost... Are based on a 2,000 calorie diet dinners alike cakes in pans on racks for about minutes. Than i imagine the perfect coconut cake to be food box mix added!, about 25 minutes part was normal but the chocolate has melted then add the honey. Winter warmer with recipes from around the world cheese center is a difference between cream! Site that may or may not meet accessibility guidelines following a medically restrictive,... 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Use this site we will assume that you are following a medically restrictive diet, please consult your doctor registered. With the toasted coconut condensed milk, 1/4 cup heavy cream, oil, water vanilla. Pecan filling and used my own cake and into the creamed butter and cream cheese is. Less water and vanilla extract together in a large mixing bowl, place the cake were in. Circle and the sweetened condensed milk chocolate coconut cream cake mix … directions personal consumption bowl of water... Chocolate topping to serve the gelatin sheets to a bowl ; stir in 3/4 flaked... Just tasted like melted chocolate chips, and elegant dinners alike something for everyone this! Flour, baking powder, and we are now home from church ways in cake.

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